essay about hobby baking

Better Baking Bible

Cake, recipes, cookies, cupcakes, & easy desserts for the modern, busy woman.

Addicted to Baking – My Favorite Essay on Baking as a Hobby

If you’re like me, you are probably obsessed with baking, to the point that it’s your every-day hobby.

Below is an essay example about “Baking as my hobby” written by Lauren Bradshaw from CustomWritings – personalized essay writing service established in 2008. You can learn from this sample and write perfect college essays.

As the only boy with five sisters, it wasn’t common that I was attracted to the kitchen. I didn’t particularly enjoy cooking except for when I am doing the steaks with my dad. However, there is just one part of cooking that I am attracted to, baking .

Growing up, I used to love cakes. I would cry for hours unending until my parents got me a piece. I was so addicted to chocolate cake, and my mum used it against me. She would tell me to do the dishes, fold my laundry, or even water the garden for a piece of chocolate cake.

I would gladly do all that and more to get my piece, and my mum is great at baking. Her cake is always near perfect, and she knows how to spice them up with fruits and other sweet additives. Watching her bake in the kitchen at special occasions like Christmas, birthdays and Thanksgiving brought me so much happiness. While some of my sisters didn’t like the idea of baking, I was glued to my mum whenever she baked and asked her many questions about the process then, although some of them were annoying.

As a little boy of seven, I could attempt to bake a simple carrot cake. My love for the chocolate was, and carrot cake became my new cool. On my 10th year, I baked my first cheesecake for the family and got plenty of positive feedback from my mum, sisters, and my dad too.

As I grew, my interest in cake decorations intensified. I would go to parties and carefully observe the decorations on the cakes. Then, I would come home and ask my mum what she thought about it. I got my first camera and took tons of cake pictures I found interesting. As my curiosity grew, my family adopted the idea that I was the chief baker. I took up that position with so much joy as I looked forward to pleasing them. I baked all kinds of easy cakes for deserts. I bought cookbooks and learned new ways to make a great cake without fuss.

From cakes to pies and delicious bread, my love for baking grew with me to my teens until I had to get to college. My mum was crying because since I took over the baking responsibility, she has been free and had not baked for years. My family was sad, but I was devastated because I may have to focus on my studies and lose my passion for baking.

Dad didn’t want me to go into the confectionary business without at least getting a professional certificate, and I correctly understood his plight. I got to college, and my first year was hectic, so I had no time for my hobbies, especially baking. I made new friends and found some that lived around. Made a few visits and found out one of my close friends lives with his family and they were open to my visits.

One day we were all having dinner, and I talked about my baking expertise and how I missed doing what I love most. The family suggested I come around and bake for an upcoming birthday. I was so excited to get another opportunity to display my talent.  I showed up very early on the day before the celebration and got down to work with the help of my friend’s family. They were skeptical at first because I was a boy, but when we were halfway into the process, they were amazed at my knowledge and skills on baking. 

The cake turned out better than they expected, to my amazement. I did a unique decoration, and the celebrant never stopped thanking me. I got a few recommendations and did other side baking gigs while in college, and I was happy with the chance I got.

Baking was my way of relaxing. I loved the smile and people’s faces when they taste my cake or pie, and it gave me a strong push to come up with something better. I loved the compliments I get from mum and dad anytime I bake something extraordinary. They were proud I found something I love and could keep to it. 

Each time I bake, I feel a spark of joy in my soul. It felt like I was born to mix flour and make magic from it. I have other hobbies, no doubt, but none can compare to my love for baking. 

At the end of college, I took to another profession but will always bake whenever I got the chance. Baking will always be special to me, and I hope to pass down my skills to my children.

5 thoughts on “ Addicted to Baking – My Favorite Essay on Baking as a Hobby ”

HEY THATS REALLY NICE AND U ARE SAME AS ME I LOVE BAKING

love the essay your love of baking and mine is same

I love your story, appreciate you sharing it.

Yeah! The essay was wonderful, I’m fond of baking and your amazing essay.

BAKING IS THE BEST!!!

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Save my name, email, and website in this browser for the next time I comment.

Baking Recipes & Dessert Decorating Tutorials

Five Reasons Why Baking Is A Great Hobby

Author: Contributed Post

The art of baking goes back many, many centuries and is one of the oldest cooking methods known to humans. Fast forward a few thousand years, to our DVRs and Netflix queues filled with episodes of new and exciting baking competitions. What makes this specific method of cooking just so special to billions of bakers around the world? Well, here are five reasons why baking is a great hobby. 

1. Baking Is Relaxing

Baking can be relaxing when you really get into the motions of the process. Chopping, whisking, mixing, and sifting are simple, integral movements to baking that become comfortable and cathartic. Plus, it gets your mind off whatever may be bothering you and allows you to work out your frustrations – try punching a lump of dough a few times to release some pent-up stress! Of course, there’s nothing to cheer up a mood quite like the smile on a friend’s face when they see you’ve baked something for them!

Let’s not forget how scent is the sense most closely related to emotion. Certain smells and flavors in the kitchen can evoke memories of moments locked deep inside your memory.  So next time you think of a leisurely break or find yourself bored, look up some baking tips for beginners and allow yourself to get into baking and experimenting in the kitchen. It can be a genuinely relaxing hobby if you take the time to learn.

2. Baking Increases Creativity

Baking is a simple creative process at first. Combine a few ingredients together, and — VOILA—a dish is created. However, as you become more advanced with baking, you’ll get to be more innovative with your bakes. You will start thinking of different ways to make your creations more aesthetically appealing. Baking pushes you to try out different combinations of ingredients to enhance the flavor of your pies, tarts, and cakes, or different styles of sculpting and weaving to achieve different lattice-patterned pies .

Let’s not forget that, sometimes, baking makes you think on your feet to overcome obstacles like a small budget, inconvenient baking conditions, missing tools, or limited ingredients. Baking truly gets your creative juices running.

3. Baking Can Become A Method For Income

Another reason why baking is an excellent hobby is that it can become a source of extra money. It’s always an advantage to have a hobby you can monetize if need be. Plus, with baking, you can take advantage of any number of different avenues from which you can earn an income: bake sales, school fairs, selling to local stores, setting up your own shop, or even teaching classes. If you have excellent baking skills and can make tasty treats, then give some thought to transforming your hobby into a means of additional income. 

4. Baking Can Be A Rather Inexpensive Hobby

Unlike some hobbies, you can definitely bake on a budget. You don’t need to buy expensive, fancy gadgets or shop for extravagant, rare ingredients. In fact, most of the time, baking uses common, handy equipment that usually already resides in kitchen drawers.

With items such as measuring cups, wooden spoons, a whisk, baking pans, and just a little bit of arm strength and determination, you can bake close to anything. A combination of these is just enough for the simplest baking projects. Plus, in most cases, you can use generic baking ingredients like flour, leaveners, sugar, salt, flavorings, dairy, and spices. 

5. Baking Allows You To Expand Your Palate  

The possibilities and options for recipes are endless, especially in these modern days of the internet and high-speed web connections from Xfinity Internet . The simple nature of baking itself offers results in so many varieties—you’ll never get bored! Plus, there are always new things to learn. Uncover better methods for baking common staples like bread, cookies, and muffins by experimenting with different ingredients and techniques. Try researching for a fruit pie you’ve never tasted before! Or, switch up your favorite dinner with an interesting baked rigatoni recipe —after all, baking doesn’t have to mean more desserts!

There are plenty of ideas out there—let’s explore them together. 🙂

Don’t forget to find me on Instagram so we can keep in touch, and be sure to tag me in any photos you post of your peanut butter cup eclairs! I love to see your works of culinary art.

Take care guys! Until next time…

See my privacy policy for the full Amazon Affiliate disclosure. Profits earned from affiliate commissions help to keep this site running, so that I can continue to bring great content to awesome readers, like you! If you would like, you can still support by clicking through this link and making any other purchases you need. 🙂

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Post Comment

5 Baking Tips For Beginners

Kolacky/Kolaczki Recipe—Polish Cookies with Jam

Peanut Butter and Jelly Cake Recipe & Stack of Sandwiches Pound Cake Illusion

Begin typing your search above and press return to search. Press Esc to cancel.

6 Reasons Why Baking Makes You Feel Better

May 4, 2021 | Baking Tips , Community

The resurgence of home baking in 2020 was no coincidence. As lockdowns hit across the world and people found themselves dealing with isolation, quarantine baking officially became a thing. And it’s not particularly surprising, given that baking has been found to help relieve stress, anxiety, and even depression.

But why does baking make you feel better? It’s not just about getting to eat a yummy treat when you’re all done (although that is pretty great). Psychology plays a big role, too. If you’ve found yourself baking more these days or have been considering trying it out, here are the reasons we think that’s an excellent idea.

Baking helps you express yourself

Like any creative pursuit, baking is a form of self-expression that helps relieve stress. A recipe is just a recipe until a baker comes along to make it—pouring a little bit of their passion, creativity, and love into it. Baking can even be used as a form of communication, for those times when words don’t feel like enough. It can convey love, thanks, appreciation, and even sympathy.

Baking is a form of mindfulness

Mindfulness—we’ve all heard the word. Mindfulness is, simply put, being focused and aware of what you are sensing, feeling, and doing. As an exercise, mindfulness has been found to reduce stress and improve happiness. And, in our opinion, baking is the perfect practice in mindfulness. It requires close attention when measuring, handling dough, taste testing, and following a recipe. Because of the focus required, this can help ease feelings of anxiety, depression, stress, and more; instead of being caught in an unhealthy mental loop, you’re focusing on what’s right in front of you.

Baking for others is an act of generosity

The act of giving is one that fills us up with warmth, like a gooey chocolate chip cookie barely out of the oven. There’s nothing quite like baking for others—seeing the look on their face when they realize you’ve made their favorite recipe is one of the best moments—it’s a surefire way to spread love and feel it in return. There’s a special kind of community and connection that comes from sharing food with the people you love, especially when it’s done selflessly. These kinds of acts have the potential to increase feelings of wellbeing, relieve stress, and improve your connection with others.

Baking is an act of creativity

Studies suggest that regularly engaging in small acts of creativity can help you feel more relaxed, happier, and enthusiastic about life. In addition, creative acts can contribute to a feeling of personal growth. That creativity can take any form you want, but we are obviously partial to baking.

Baking is a sensory experience

Baking isn’t just about following a recipe. It’s also about experiencing the recipe with all five senses.

Touch is required when doing things like kneading dough, checking the softness of butter, shaping pastry, and decorating cookies.

Sight functions in a similar way, allowing you to determine if your dough has risen enough or if those croissants are a rich-enough brown yet.

Taste is needed along the way to ensure that flavors are balanced and complementary—and of course, it’s definitely needed at the end when you scarf down the first bite before anyone else!

Smell can help you know when that caramel is just right (or when it’s burned)—and it’s perhaps the biggest tease, as you are forced to wait for things to finish baking until well after you first started smelling the fruits of your labor.

Sound is less often used, but just as valuable when it comes to baking. Listening to cakes can tell you if they’re baked through, and who doesn’t find the sound of crackling bread right out of the oven therapeutic?

Senses like smell are also heavily connected to memory. If you have strong positive memories or associations with baking—perhaps your grandmother made you cookies every time you visited, or your father used to make fresh bread on Saturdays—then these memories and their positive emotions can be triggered by the experience of baking.

Baking offers repetition and rhythm

All recipes have some form of repetition to them. Kneading, mixing, measuring, shaping, and decorating all have a rhythm involved and can be a healthy way to reduce stress. Why? When you focus your mental energy on these simple (or complicated) physical motions, it can help you get into a zone where other distractions and stressors fall away. You’ll feel more connected to yourself and what you are working on, which can be uplifting.

Have you found that baking helps you feel better? We hope so! Remember that what you make doesn’t have to be big or elaborate unless you want it to be. A simple cookie recipe or a fool-proof quick bread that takes fifteen minutes to prepare can benefit you just as much (perhaps more) than an exotic recipe that takes all day. Experiment and do what suits you and your schedule best. The most important thing is to have fun while doing it!

Related posts:

It's the Journey

50 Reasons Why I Love Baking

I’m sure I could find more than 50 reasons, but baking is really is one of life’s sweet and simple pleasures.

Did you enjoy this post? If you did, your likes and shares are most appreciated. If you haven’t already, please check out the rest of my blog at andrebegin.blog . From there, you can click on the “Follow” button to receive future posts directly in your inbox. Sincere thanks for reading! Have a great day, André

Share this:

If you enjoyed this post, you may also like these stories:

3 responses to “50 Reasons Why I Love Baking”

[…] Interestingly, they were appropriate for Covid-19 times, but never mentioned a word of it: “50 Reasons Why I Like Baking” and “Where Have All the Exercise Shows Gone?” a funny combination in […]

[…] the blog post “Top 10 Plans for My Retirement ‘Gap Year’” I already knew that cooking and baking would be one of the things I wanted to do in retirement as they placed #5 on my […]

[…] 50 Reasons Why I Love Baking; 50 Reasons Why I Love Writing; 50 Reasons Why I Enjoy Running; 50 Reasons to Love Travel; 50 Reasons to Love Music; 50 Reasons to Love a Good Book; […]

Leave a comment Cancel reply

Andre Begin

Recent Posts

The Country Property Work Out

If I Don’t Make It to Age 120, I’ll Be Surprised

Four Promising Signs It’s Time To Write That Story

Why Clinging to 80’s Music Isn’t a Cry for Help

Even at Nice Hotels…Stuff Happens!

10 Things You Must Never Do at a Comedy Show

You must be logged in to post a comment.

• Already have a WordPress.com account? Log in now.
• Subscribe Subscribed
• Copy shortlink
• Report this content
• View post in Reader
• Manage subscriptions
• Collapse this bar

• Entertainment
• Environment
• Information Science and Technology
• Social Issues

Home Essay Samples Food Cooking

My Love For The Art Of Baking

*minimum deadline

Cite this Essay

To export a reference to this article please select a referencing style below

• Healthy Food
• Western Diet

Related Essays

Need writing help?

You can always rely on us no matter what type of paper you need

*No hidden charges

100% Unique Essays

Absolutely Confidential

Money Back Guarantee

By clicking “Send Essay”, you agree to our Terms of service and Privacy statement. We will occasionally send you account related emails

You can also get a UNIQUE essay on this or any other topic

Thank you! We’ll contact you as soon as possible.

Is baking a hobby?

In this article:

Is Baking a Hobby?

Baking is often regarded as a hobby, and for many people, it is a way to unwind and express their creativity. The act of measuring out ingredients, mixing them together, and patiently waiting for them to bake into something delicious can be a soothing and rewarding experience. Whether it’s whipping up a batch of cookies, crafting a beautifully decorated cake, or experimenting with a new bread recipe, baking can bring joy and satisfaction to those who enjoy it.

Do you like this article? Yes No

Thank you! Please keep reading.

For some, baking is more than just a hobby; it’s a passion. They may spend hours researching and perfecting recipes, investing in high-quality kitchen equipment, and sharing their creations with friends and family. The precision and artistry involved in baking can be deeply fulfilling, and for many, it’s a way to channel their creativity and express themselves through food.

The Joy of Baking

Baking is a multi-faceted hobby that can bring joy, relaxation, and a sense of accomplishment. It’s a way to nourish both the body and the soul, and for many, it’s a form of self-care. As you mix ingredients, watch them transform in the oven, and savor the delicious results, you’re engaging in a deeply satisfying and rewarding process. Whether you’re baking for yourself or for others, the act of creating something delicious from scratch can be immensely gratifying.

Frequently Asked Questions

1. what are some beginner-friendly baking recipes to try.

As a beginner baker, it’s best to start with simple recipes such as chocolate chip cookies, banana bread, or vanilla cupcakes. These recipes typically require basic ingredients and simple techniques, making them perfect for those who are new to baking.

2. How can I improve my baking skills?

Improving your baking skills takes time and practice. One of the best ways to enhance your abilities is to experiment with new recipes, techniques, and ingredients. Additionally, seeking advice from experienced bakers, attending baking classes, and watching instructional videos can also help you hone your skills.

3. What are some essential tools and equipment for baking?

Some essential tools and equipment for baking include measuring cups and spoons, mixing bowls, a stand mixer or hand mixer, baking pans, parchment paper, and a kitchen scale. These basic items will help you get started with a wide range of baking recipes.

4. How can I troubleshoot baking problems?

Common baking problems such as a sunken cake, dry cookies, or tough bread can be frustrating. To troubleshoot these issues, it’s important to follow recipes carefully, measure ingredients accurately, and understand the science behind baking. Additionally, making adjustments to factors such as oven temperature and mixing techniques can also help address baking problems.

5. What are the benefits of baking as a hobby?

Baking as a hobby offers numerous benefits, including stress relief, creative expression, and the satisfaction of creating something from scratch. It also provides an opportunity to share delicious treats with loved ones and build lasting memories through food.

6. How can baking be a form of self-care?

Engaging in activities that bring joy and fulfillment, such as baking, can be a form of self-care. The act of spending time in the kitchen, creating something delightful, and enjoying the fruits of your labor can contribute to a sense of well-being and relaxation.

7. What are some popular baking trends?

In recent years, there has been a surge in the popularity of sourdough bread baking, cake decorating, and artisanal pastry making. Additionally, plant-based and gluten-free baking have gained traction as more people seek alternatives to traditional baking ingredients.

8. How does baking contribute to mindfulness?

Baking can be a mindful practice that allows you to focus on the present moment and immerse yourself in the sensory experience of creating something delicious. The precision and attention to detail required in baking can help cultivate a sense of mindfulness and awareness.

9. How can I turn baking into a social activity?

Baking can be a wonderful way to connect with others. Hosting a baking party, attending a cooking class with friends, or exchanging baked goods with neighbors are all great ways to make baking a social activity and share the joy of homemade treats.

10. What are some ways to incorporate baking into daily life?

Incorporating baking into daily life can be as simple as dedicating a specific day of the week to bake a new recipe, preparing homemade snacks for work or school, or experimenting with healthier baking alternatives. Introducing baking into your routine can add creativity and joy to your daily activities.

11. How can I make baking a sustainable hobby?

Making baking a sustainable hobby involves minimizing food waste, using eco-friendly baking supplies, and supporting local and organic producers. Additionally, learning about sustainable baking practices and reducing the environmental impact of your baking activities can contribute to a more sustainable approach to the hobby.

12. What are some creative ways to elevate my baking skills?

To elevate your baking skills, consider exploring new flavor combinations, experimenting with decorative techniques, and incorporating unique ingredients into your recipes. Additionally, seeking inspiration from different culinary traditions and staying open to new ideas can foster creativity and innovation in your baking endeavors.

Recommended Products for You

1. The Oracle™ Jet - Espresso Machine

Enjoy a barista-quality espresso at home! The Oracle™ Jet offers perfect coffee extraction and automatic milk texturing, ensuring every cup is brewed to perfection. Start your morning right with professional espresso at the touch of a button!

Discover the Oracle™ Jet

2. The Joule® Oven Air Fryer Pro

Transform your cooking game! The Joule® Oven Air Fryer Pro combines smart technology with powerful air frying, baking, roasting, and dehydrating functions. Achieve crispy results without all the oil and enjoy healthier, tastier meals at home.

Explore the Joule® Oven Air Fryer Pro

3. The Juice Fountain® Cold XL - Juicer

Fresh juice, your way! With the Juice Fountain® Cold XL , you can enjoy nutrient-packed, cold-pressed juice in seconds. Its extra-large chute allows whole fruits and vegetables, making juicing faster and easier. Perfect for a refreshing, healthy lifestyle!

Check out the Juice Fountain® Cold XL

4. The Paradice™ 16 - Food Processor

Your kitchen's best friend! The Paradice™ 16 food processor makes slicing, dicing, chopping, and blending a breeze. Whether prepping for a feast or just a quick meal, this powerful processor will save you time and effort in the kitchen.

Discover the Paradice™ 16

5. The InFizz™ Fusion - Soda & Sparkling Water Maker

Bring the sparkle to your drinks! The InFizz™ Fusion lets you create sparkling water or custom sodas with ease. Control the fizz level to your liking and enjoy refreshing, bubbly beverages anytime. Say goodbye to store-bought sodas!

See the InFizz™ Fusion in action

6. Traeger Ironwood 650 - Pellet Grill

Master the art of outdoor grilling! The Traeger Ironwood 650 pellet grill brings wood-fired flavor to your backyard BBQs. With its precise temperature control and smart features, you can grill, smoke, bake, roast, and more—like a true pitmaster.

Explore the Traeger Ironwood 650

Watch this awesome video to spice up your cooking!

• How wide should a dining room be?
• Can chicken lice kill chickens?
• Can you eat poop if you cook it?
• Where is snow crab from?
• Where can you buy Spumoni ice cream?
• Where can I find Brooks chili beans?
• How much is ice culinary school?
• Is icing color the same as food coloring?

About Rachel Bannarasee

Rachael grew up in the northern Thai city of Chiang Mai until she was seven when her parents moved to the US. Her father was in the Oil Industry while her mother ran a successful restaurant. Now living in her father's birthplace Texas, she loves to develop authentic, delicious recipes from her culture but mix them with other culinary influences. When she isn't cooking or writing about it, she enjoys exploring the United States, one state at a time. She lives with her boyfriend Steve and their two German Shepherds, Gus and Wilber.

Leave a Comment Cancel reply

My Passion For Baking

I have always felt that “passion” is a really strong word. Who can actually feel something so strongly to do something? According to dictionary.com, there are quite a few different definitions for passion but the following definitions are that that I am discussing for my context, as quoted from dictionary.com, passion is:

“1.  any   powerful   or   compelling   emotion   or   feeling,   as   love   or   hate. 2.  a   strong   or   extravagant   fondness,   enthusiasm,   or   desire   for   anything”

Being untalented in most things, I am extremely surprised to know and feel when I actually developed a passion for baking.

Like many other things, I weren’t successful at all ( no shame 😔 ). I was really bad at sport, and the only things I can excel in is at academics. Even in my co-curricular activities ( CCA ), symphonic band then in secondary school, I definitely didn’t excel in being a tubist although my hard work and diligence were definitely recognized.

But here comes the difference . When I failed in baking, I feel an inner sense of motivation to improve myself and succeed. Even should I succeed, with my friends and family acknowledging my success, I want to continuously improve myself and never give up. 😊 I will always be thinking about what I to bake next, how am I going to improve my skill of baking.

Even with limited time now during my service as a full time National Serviceman ( NSF ), leading to me having a really short two days during the weekends to catch up with my hobby, I am going to use this time wisely to dedicate a huge portion of it into baking ( and now, this blog!) . This is simply because I don’t want to stop progressing. I can’t wait to keep improving and mastering this skill.

Time waits for no one!

Yet this passion might actually be harmful . It plunged me into a career dilemma in choosing between something unconventional, and something that I know will definitely provide me with security.

Today, I am going to post the two images that I captured of my acknowledged essay on my passion of baking in a writing competition.

This writing competition was organized by the Think, Write Learning Centre in conjunction with SG50 to provide a glimpse into the next chapter of Singapore’s narrative. It is a writing competition for the youth of Singaporeans with a five topic questions provided. The one I have selected is ” What do you value most? “.

I am definitely not the perfect writer, scoring a C in my General Paper in JC2 and also scoring a B during my O Levels. English was never my strongest subject.

However, when I actually write about something I enjoy, it suddenly comes naturally to me. I do not need any extra effort because I am writing from my heart.

In this essay, I have expressed my struggles deciding my future career path between the mainstream jobs in the science, technology, engineering, and math (STEM) careers that are possibly more lucrative and secure and also baking (because of my passion).

Witnessing the rapid rise and fall ( turnover rates ) of cafes in neighbourhood areas that I frequented, I am extremely worried about my personal success should I choose the path of being a baker.

So why have I started this blog? Another reason is because this is my first step out of inertia. I have decided to give this career path a try even though I am an amateur baker who is only here because of my hobby. I am NOT  going to give up without even trying in the first place.

Without further ado, here is my essay ( two images ).

Being in a pragmatic society where many people choose to pursue conventional careers that can possibly secure a “better” future, I won’t deny that I am not influenced by the mindset. Starting out a baker can be very challenging.

Currently, having four years of university and one year in National Service still ahead of me, I have ample time to think. A compromise between passion and reality that I can think of is probably that I work a mainstream career ( that I still enjoy of course ), while keeping baking as a hobby. There are endless possibilities afterall and I will consider my choices thoroughly and decisively.

Also, for all the NSFs of Singapore out there or people having the same situation, don’t give up on your hobbies during NS! Take this time while you’re in NS and having not as much academic pressures ( unless you’re retaking examinations or taking up new tests ), to develop a new skill or a continue to nurture your hobby! Do what you enjoy and explore skills that you have always wanted to pick up! Just so that you know, I can always help with baking 😝.

I always believe that every step counts, and here is my first baby step. May more steps progress me towards a happier me! 😺

From, – Bakeomaniac, Javier!

Share This Story, Choose Your Platform!

Related posts.

Why I Bake for my Colleagues

My Hiatus From Blogging

The Empty Mooncake, An Empty Dream; An Essay Reflecting the Plight of the Impoverished

Introduction about Bakeomaniac

Leave a comment cancel reply.

The Reason Why Baking Makes You Feel Good, According to Psychologists

Whether you're nibbling a slice of zucchini bread or an extra-chewy chocolate chip cookie, it’s always fun to be the taste tester for a friend or relative who loves to bake. And, while eating products created with love (and sugar) probably makes you feel good, the baker is reaping some psychological benefits, too.

Studies have shown that creative activities like baking and knitting contribute to an overall sense of well-being. Boston University associate professor of psychological and brain sciences Donna Pincus told HuffPost that there’s “a stress relief that people get from having some kind of an outlet and a way to express themselves.”

Baking is also a great way to practice mindfulness, because it requires you to focus on following very straightforward directions in a specific order. In other words, most of the decisions have already been made for you, allowing you to concentrate on the details while nudging your mind away from the stressors and anxieties of your life outside the kitchen. Julie Ohana, a licensed clinical social worker and culinary art therapist, explained to HuffPost that baking is therapeutic because it helps you practice the “balance of the moment and the bigger picture.” While you’re measuring and mixing ingredients, you’re probably visualizing how they’ll all come together to create a fulfilling final product, and deciding how and when you’ll share it with others.

Sharing your desserts—altruistically rather than for attention or competition—is another mood-booster, making you “feel like you’ve done something good for the world, which perhaps increases your meaning in life and connection with other people,” Pincus said. It can also function as a mode of communication. Susan Whitbourne, professor of psychological and brain sciences at the University of Massachusetts, told HuffPost that “it can be helpful for people who have difficulty expressing their feelings in words to show thanks, appreciation, or sympathy with baked goods.”

If baking just isn’t for you, that’s OK, too—try one of these other stress-reducing tactics instead.

[h/t HuffPost ]

The official newspaper of Chamblee High School, preserving the past for the future today!

The Blue & Gold

Baking, my favorite hobby that everyone should try.

Photo courtesy of Emmy Williams

Carrot cake

Emmy Williams , Staff Writer December 8, 2021

I love baking. I love watching baking competition shows, buying baking cookbooks, and, of course, I love the act of actually baking. My fondness for baking began in 6th grade after I watched a Buzzfeed YouTube video titled “The Best Chewy Chocolate Chip Cookies.”  Immediately after seeing it, I decided that I had to try making the cookies. How hard could it be? The answer to that question: Very, very hard. The whole process was a complete mess, and by the end of it the kitchen looked less like a kitchen and more like a high school movie cafeteria after a food fight. Despite this, the cookies tasted amazing, and thus began my now four-year-long baking obsession. I’ve tried it all, from layer cakes to macarons (which have failed too many times to count).

One of the things that I love most about baking is experimenting with ingredients. When I first started baking, I held a strong disdain for strictly following instructions, which led me to wing it a lot when baking. At first, it was disastrous. I failed more times than I succeeded, which led me down a long road of trial and error. Eventually I learned to experiment successfully, and although  I currently tend to follow recipes most of the time, I now understand how to improve them as I go, which makes baking even more of a rewarding experience for me.

My favorite thing to bake is undoubtedly layer cakes. I adore every minute of the often extremely long process, and I love decorating them, even though I’m not the best at it. This adoration began this February, when I purchased Claire Saffitz’s recipe book: “Dessert Person”. This is most definitely my favorite recipe book. I’ve made nearly half of the 105 recipes, and I plan on continuing to make the rest for a long time. Another recipe book that I love is Magnolia Bakery’s “The Complete Magnolia Bakery Cookbook.” This book is great for more simple recipes such as cookies, cheesecakes, and brownies, and is definitely fit for a beginning baker.

As Claire Saffitz once said, “Everyone can bake if they try, and everyone can be a dessert person. There are no ‘just cooks’ out there, only bakers who haven’t been converted.” I agree with her on this; the scientific precision of baking can be intimidating, but everyone can bake if they try, and if they do, they undoubtedly will love it. Baking is, in my opinion, one of the most beneficial and rewarding hobbies that you can have. If you haven’t tried baking, whether it be because you think you would be bad at it or because you’re intimidated by its unforgiving nature, you should. It’s okay to make mistakes. Everybody has to start somewhere. Take your time, read the recipe thoroughly, and enjoy the delicious reward that comes with this fantastic hobby.

Your donation will support the student journalists of Chamblee High School Blue & Gold. Your contribution will allow us to print editions of our work and cover our annual website hosting costs. Currently, we are working to fund a Halloween satire edition.

Emmy Williams ('24) is a senior and staff writer of the Blue & Gold. In five years, she hopes to still be a student, receiving a Master's degree in something fancy and totally useless. Her three favorite things are weird books, Valentine's Day, and black cats.

Comments (0)

Cancel reply

Your email address will not be published. Required fields are marked *

The Joy of Baking for Passion: An Emotional Essay

The Thrill of the Process

Baking is not just about the end result. It’s about the process that leads to it. The feeling of mixing ingredients, kneading dough, and watching your creation rise in the oven is a thrill like no other. The anticipation of how it will turn out is enough to bring excitement to any day. Baking is a labor of love that requires patience, attention to detail, and a passion for the craft.

The Perfect Ingredients

When baking, choosing the right ingredients is key. From flour to sugar, each ingredient serves a specific purpose. The combination of ingredients can make or break a recipe. It’s essential to pay attention to the quantity and quality of each ingredient to achieve the perfect balance of flavor and texture. The right ingredients will give your baked goods a unique taste and aroma that will leave your taste buds craving for more.

The Art of Precision

Baking is a science. It requires precise measurements and timing. One small mistake can result in a failed recipe. But mastering the art of precision is what makes baking so satisfying. The feeling of accomplishment when you successfully create a dish that requires precision is indescribable. The precision required in baking is what sets it apart from other forms of cooking. It’s a testament to the skill and dedication of the baker.

The Joy of Sharing

Baking is not just about satisfying your own cravings. It’s about sharing the joy and love with others. Baking for others is a gesture of kindness and appreciation that can bring people together. The joy on someone’s face when they taste your baked goods is priceless. Sharing your creations can bring happiness and comfort to those around you.

A Gift from the Heart

Baking for others is a gift from the heart. It’s a way to show someone that you care for them. Whether it’s a birthday cake or a batch of cookies, the time and effort put into baking speaks volumes. Baked goods have a way of bringing people together and creating memories that last a lifetime. The act of giving a homemade treat is a symbol of love and appreciation.

Spreading Happiness

Baking has the power to spread happiness. A simple cake or batch of cookies can turn a bad day into a good one. The aroma of freshly baked goods can fill a room with warmth and comfort. Sharing your creations with others can brighten their day and bring a smile to their face. The joy that baking brings is contagious and can spread throughout a community.

The Joy of Creativity

Baking is not just about following a recipe. It’s about using your creativity to make something unique and special. Experimenting with different flavors and ingredients can result in a creation that is truly your own. Baking is an art form that allows you to express your creativity and personality.

The Freedom to Experiment

Baking allows you to experiment with different flavors and ingredients. From savory to sweet, the possibilities are endless. There are no rules when it comes to baking. You have the freedom to make something that is truly your own. The act of creating something that is unique and special is what makes baking so fulfilling.

The Beauty in Imperfection

Baking is not about perfection. It’s about embracing imperfection and finding beauty in it. Not every dish will turn out perfectly, and that’s okay. The imperfections are what make each creation unique and special. The beauty in imperfection is what makes baking such a beautiful art form.

The Joy of Nostalgia

Baking has a way of bringing back memories of the past. The smell of freshly baked cookies can bring back memories of childhood. Baking has the power to take us back in time and remind us of the happy moments in our lives. It’s a way to connect with our past and hold onto those memories.

A Connection to the Past

Baking is a tradition that has been passed down through generations. The recipes we use today have been handed down from our ancestors. Baking allows us to connect with our past and carry on the traditions of our ancestors. It’s a way to honor those who came before us and keep their memory alive.

A Taste of Home

Baking can bring us back to our roots. The smell of a freshly baked pie can remind us of home. Baking allows us to recreate the flavors and aromas of our childhood. It’s a way to bring comfort and nostalgia into our lives. The taste of home is a powerful thing, and baking allows us to experience it whenever we want.

Baking is more than just a hobby. It’s a passion that brings joy, creativity, and nostalgia into our lives. The process of baking is a thrill like no other, and the joy of sharing and spreading happiness with others is priceless. Baking is an art form that allows us to express our creativity and connect with our past. It’s a tradition that has been passed down through generations and will continue for years to come. So, let’s continue to bake with passion and spread joy and love through our creations.

Are Baking Pans Dishwasher Safe?

Best Baking Kits for Tweens

© 2024 TableSTL

Now Searching For

The psychology of baking

Handmade food, especially baked goods, has long been a gesture of love, support and community in trying times. But why is it that so many of us turned to baking during the chaos, stress and anxiety of the pandemic? We take a look at the psychology behind baking and meet the foodies who have turned their passion into a profession.

Sourdough. Banana bread. Baked oats. The pandemic saw many of us begin to master a new hobby: baking. In fact, a 2020 Canstar survey of 1024 people revealed that one third of Australians (the equivalent of 6.3 million adults) turned to baking or had someone in their household take up baking during the COVID-19 lockdowns, fuelled by trend-catching social media platforms Instagram and TikTok of course. It seems this was a global trend too, with the Home Baking: U.S. Market Trends & Opportunities report finding an increase of 24 per cent in the sales of baking-related products.

According to the Canstar survey, around 32 per cent of those who jumped on the baking bandwagon wanted a new hobby, while 15 per cent simply got caught up in the trend. You may remember the great Australian toilet paper shortage, but the flour and baking aisles were also often left empty as many of us raced to try our hands at the latest baking craze.

As it turns out, the craze continued beyond simply #quarantinecooking. Le Cordon Bleu, a culinary institute that specialises in patisserie courses and has campuses all over the world, released a series of five-week short courses, Les Fondements, following the baking boom in 2021. All classes in Brisbane, Sydney and Melbourne were quickly filled and the demand was so high that classes will be launched in Adelaide this year.

But what’s the driving force behind this rush to the kitchen?

Pandemic hobby to pro

What began as a way to pass the lockdown hours for some amateur bakers even blossomed into a new career. Brinley Kettle was among those who have successfully transformed their passion for baking sourdough into a new profession. When the pandemic hit, Kettle had been working at a local restaurant on the South Coast of NSW for just short of a year but wasn’t eligible for JobKeeper. The state went into lockdown, but sitting around waiting for the green light to get back to work wasn’t an option for Kettle. So he teamed up with head chef Matt Upton to try his hand at baking bread, kneading dough and baking loaves in the kitchen of Upton’s restaurant from midnight into the early hours of the morning. The duo established a few wholesale customers to begin with, and it grew from there. “We trialled pre-ordered bagels and it was really successful,” says Kettle. “I worked on the fruit bread recipe which was really popular, and is now one of our classics. The idea of a dedicated bakery was born.”

Kettle opened Lagom Bakery on the salty shores of Burrill Lake with Upton and fellow sourdough enthusiast Jonathan Reeves in December 2020. The trio have lived up to the “lagom” namesake and kept their offerings relatively simple with rustic loaves, flaky pastries and a considered selection of muffins and cookies — all of which sell out well before closing time almost daily.

  View this post on Instagram   A post shared by Lagom Bakery (@lagom_bakers)

Kettle fell in love with the science of bread making after a trip to Tuerong Farm on the Mornington Peninsula; “I saw the beauty of grains that were being grown for the community and I wanted people to experience the diversity of grains, bread and flavours that were available.”

He took this mindset into his process and his business, providing small-batch, artisanal baked goods: “The flour in our bakery is stoneground. At each stage of the process, the farmer, miller and baker are preserving the life and flavour of the grain.”

For Kettle, baking has become a creative process where he can experiment with the science behind the bread. He has come to learn that baking, especially when it comes to bread, is more of a culinary experience than meets the eye. “I’m not into visual perfection; I enjoy rustic bread that develops its own personality,” he says. “I like to see what is possible. With other foods I’m inspired by the flavour combinations, but bread is different.”

It’s less about the result (although a warm, airy sourdough loaf with a crisp crust never goes astray) and more about the process, which Kettle says has become second nature to him now. “I have at least 20 tasks going when I’m baking. I’m in a full flow state, there is a natural momentum. I don’t consciously think about baking; it just happens now.”

Baking as therapy

Mindfulness comes in many forms, and the “flow state” in which Kettle finds himself while making bread is not uncommon when it comes to bakers and chefs. “Mindfulness comes in more forms than yoga or meditating. There is a medium for everyone, and for many baking can be that medium,” says Michigan-based counsellor and culinary art therapist Julie Ohana. “Baking teaches us that practising mindfulness is possible for everyone.”

Ohana runs her own business, Culinary Art Therapy, using cooking and baking to work with individuals, small groups, families and corporate colleagues. Aside from the health and nutritional benefits, participants can gain insight into their own and each other’s behaviour, learn stress and time management and improve communication skills. Cooking also creates an immersive atmosphere around the creative task at hand, allowing us to feel more open and ready to connect with others, whether that be a stranger or a family member.

“Baking socially allows for mindfulness because it generally requires the baker to pay attention to a recipe, follow directions and participate in repetitive actions like kneading and mixing,” says Ohana. “Mindfulness aids in relaxation, de-stressing and the reduction of anxious feelings.”

Each session starts out with a questionnaire to gather insight into the client’s desired outcomes: their goals, what they are hoping to get out of the session, their food preferences and any relevant food memories. “From this information, I suggest a menu and provide recipes to use in the session,” says Ohana. “Once we begin, I always introduce the purpose of the session, engage in an opening discussion, followed by the cooking, eating and a summary discussion.”

Whether it’s creating a cohesive environment for work colleagues, healing damaged bonds between family members or creating a safe, calm space for oneself, baking really does offer food for the soul. As Ohana puts it: “A big part of the CAT [Culinary Art Therapy] process is patience and communication … At the end of a session, the participants finish with a complete dish to enjoy and feel proud of. This can help people work through their struggles at the end of the hour, come together and connect over a shared accomplishment.” Team-building skills at their finest.

So how does this relate to the pandemic? Well, put simply, baking was a grounding, calming force amid a whirlwind of chaos. The kitchen was a safe haven for so many, where we could escape the dread of the news cycle and completely immerse ourselves in the task at hand. At the heart of this, too, was the sense of regaining control — even if it was just over a dozen muffins or loaf of bread.

Bahareh Niati, founder of the blog Baking is Therapy, is no stranger to the upheaval of everyday life and first discovered the benefits of baking after moving from Iran to the United States in 2015. “Being in a new country, away from my family and loved ones, was challenging,” Niati says. “I needed something to take my mind off things, and one day I thought, ‘Why don’t I bake something?’ I had almost never baked in my life before; I didn’t even have a cake pan!”

So Niati headed to the local dollar store to pick up a cake tin and googled an easy apple cake recipe to use up the seasonal produce she had. “In the end, my kitchen smelt like apples and cinnamon; I found the whole baking process mesmerising,” she reflects.

Niati began baking more and more, taking photographs, adding her own twist to recipes she found and experimenting with flavours and methods to create her very own recipes. Baking became a form of self-care and therapy that got her through some of the hardest, most isolated days of her life — hence the name of her blog. It was a creative outlet for her, and despite having recently graduated with a chemical engineering degree, Niati followed her heart and eventually turned her passion for food blogging into a career — a move that proved beneficial to her mental health and wellbeing when it came to COVID-19.

“During the pandemic, it felt like you didn’t have much control over your life and what will happen next,” explains Niati. “We were all bombarded with news every second. So I, like many others, did more baking than usual to find some normalcy. Baking gets your creative juices flowing, you lose track of time — and the best part? You’ll get a reward at the end. It also brings me so much joy to share the food I have baked with others.”

  View this post on Instagram   A post shared by Bahareh • Baking Therapy (@bakingistherapy)

It’s in the method

For many, the fact that the steps of the recipe are precisely organised takes the stress out of the task — and after all the mixing, kneading, stirring and patiently waiting for the oven to do its job, a delicious, homemade treat you created with your very own hands awaits. This sense of accomplishment cannot be denied.

Many of us experience anxiety and stress because we don’t know what lies ahead and we worry about the “what if”. But baking removes the unknowns (for the most part) with structured directions that allow us to regain control and feel peace in knowing what the end result will be. “For a recipe to be successful, you need to follow the directions closely,” Niati explains. “When I bake, it feels like being in the zone. As if all the noises become silent and I’m just focusing on what’s right in front of me.”

Baking and cooking in general utilise your senses of touch, taste and smell, igniting a sense of nostalgia, security and comfort — there’s a reason why certain smells and tastes evoke such strong memories. In fact, many aged care homes host regular baking and cooking sessions with senior residents to boost their mental health and overall wellbeing. It is an especially popular activity for patients with dementia and Alzheimer’s disease. The sensation of dough between fingers, the scent of sugar cookies wafting through the air or the ability to simply interact with other people offers a sense of family and can bring back happy memories from times past. Some small studies link the benefits to the actual process of baking, but larger studies conclude that it is the overall process of social interaction and cognitive stimulation that are responsible.

The gift of baking

There’s a reason that foodies like Kettle and Niati are drawn to baking for others. Gifting baked goods or home-cooked meals is often seen as a symbol of love and care, and is a common tradition in many cultures. It is a way to feed the body, mind, spirit and relationships of and with your loved ones. Even for potluck-style gatherings in Australia, we often spend time carefully cooking and creating a delicious dish “made with love” to enjoy with our nearest and dearest.

“There is nothing more primal than feeding someone,” explains Ohana. “It is a way to take care of your own as well as someone else’s basic human needs. Sharing home-cooked food is just that — an expression of caring for someone else and expressing your feelings.” This may be a primal instinct, but the gifting of food extends into an act of selflessness that can help mend fractured bonds, heal broken hearts or simply bring a smile and rush of joy to the receiver. Creating something for others with your own hands also comes with a sense of accomplishment and fulfilment on the baker’s behalf.

For Niati, it is the sense of breaking bread (both literally and metaphorically) with family and strangers alike that drives her blog. “My Iranian heritage also inspires and influences my recipe developments and blog posts. Food is a huge part of our culture and I love introducing our recipes to people all around the world.”

Julie Ohana’s Blueberry Muffins Recipe

“Muffins are a great treat to bake and share. I created this recipe for fun and have been enjoying sharing with my family and friends. It’s simple to throw together and has some great ingredients hidden in there like flax and high-protein Greek yoghurt.”

You’ll need:

• 3 ripe bananas, mashed
• ⅓ cup Greek yoghurt
• ⅓ cup sugar (use coconut sugar for a healthier alternative)
• ¼ cup rolled oats
• 1 tbsp flaxseed
• 2 tsp vanilla extract
• ½ tsp cinnamon
• 2 tsp baking powder
• ¼ cup butter, melted
• 1½ cups flour
• ¾ cup dried blueberries
• Raspberry jam
• Preheat the oven to 190ºC.
• Mash the bananas in a large mixing bowl, then add the yoghurt, sugar and egg. Once combined, add the rest of the ingredients except for the jam.
• Mix until combined and scoop into muffin tins that are lined with cups or sprayed with non-stick spray.
• Dollop 1 tsp of the jam over each muffin and lightly swirl the jam with a knife.
• Bake for about 20 mins until an inserted toothpick comes out clean. These are perfect to share with a loved one!

Subscribe to a newsletter to receive latest post and updates

Georgia Nelson

Georgia Nelson is a journalist based on the South Coast of NSW, currently acting as the deputy editor at EatWell, and the features writer at WellBeing and WILD. She has a penchant for sustainable beauty, slow fashion and feminist literature.

How to be Well — Simon & Schuster

Secret Garden: 10th Anniversary Limited Special Edition

iKOU: Energise your Life

ColourHide Earth A4 Zipper Binder

You May Also Like

Unveil Your Best Self with Holistic Wellness Strategies

Healthy Eating, Healthy Living

Break free from overthinking

Worry a lot? Here’s what to do

• Wellbeing TV
• Subscribe to our Newsletter
• Spirituality
• Spa & Retreats

Recommended for you

7 reasons baking should be your new hobby, it's beautiful and delicious, what's not to love.

I'm obsessed with baking. Just a little.

Some of my earliest memories involve helping my sister in the kitchen. Sometimes our creations turned out well, we made cookies, cupcakes, even Boston cream pie. Sometimes we weren't so successful, just ask anyone in our family about the chocolate souffle, or the chocolate scrambled eggs as that infamous dessert became known.

Since then I've learned to make all kinds of cookies, cakes, cupcakes and more. Baking has become my favorite hobby, and I think it could just become yours too.

1. You learn to be creative

I don't just mean creativity in the artistic sense, although that's coming up. I'm talking about ingenuity, working around obstacles. Baking can throw some interesting challenges at you. Missing ingredients, missing tools, inconvenient conditions. The other day I stuck my bread dough in the car because I needed somewhere warm to let it rise. I've had to substitute for ingredients that I didn't have or didn't really want. I've learned that pureed tofu can replace eggs in mousse or no bake pies. I've learned to make my own buttermilk with milk and lemon juice or vinegar. Learning to work around obstacles helps with more than just baking too.

2. You get used to burning yourself

If you bake often enough you are eventually going to bump into a hot pan or grab a pan you forgot was hot. My worst burn came from grabbing a pan using an oven mitt that had a hole in it. I was very proud of myself for not throwing the entire pan of cookies across the kitchen.

3. It's fairly inexpensive

Now, this depends on the kind of baking you do. If you buy every single fancy gadget and all kinds of specialty ingredients it's going to add up quick. But you can make great stuff without any of that. A mixing bowl, some measuring cups and spoons, a wooden spoon, a wire whisk, and a few pans are enough for most projects. You don't have to be fancy with your ingredients either. In almost every case you can use generic ingredients and nobody will be able to tell the difference (the biggest exception to this is chocolate, you need good quality chocolate).

4. It's delicious

How many other hobbies produce something both beautiful and delectable?

5. You can express yourself

Baking may not be a traditional form of art, but I believe it is an art nonetheless. You can make things that are elegant, whimsical, and just plain incredible. People have made life sized cars out of cake, and have you seen the way that melted chocolate flows down the side of a cake? Or the way buttercream swirls to form a rose? Beautiful.

6. It's relaxing

I don't think there's any better way to work out frustrations than by kneading out dough or mixing up batter. When I'm stressed out or anxious whipping up a batch of cupcakes or some cookies is the perfect remedy. It gets my mind off of whatever's bothering me and provides comfort food at the same time. I tend to bake a lot more during finals week...just ask my neighbors.

7. You can make other people happy

I think this is my favorite part of baking. I like it when people like the things I make. I like it when my mom brags about how my chocolate cupcakes are the best. Or how my dad asks for homemade pizza every week or tells me that this is my best creation yet. Particularly right after I moved into the dorm baking also helped me make new friends. I wandered up and down the halls handing out cookies and cupcakes. Without that tray of goodies in front of me I never would have had the guts to knock on the doors of total strangers, which is exactly what I did.

Subscribe to our Newsletter

25 beatles lyrics: your go-to guide for every situation, the best lines from the fab four.

For as long as I can remember, I have been listening to The Beatles. Every year, my mom would appropriately blast “Birthday” on anyone’s birthday. I knew all of the words to “Back In The U.S.S.R” by the time I was 5 (Even though I had no idea what or where the U.S.S.R was). I grew up with John, Paul, George, and Ringo instead Justin, JC, Joey, Chris and Lance (I had to google N*SYNC to remember their names). The highlight of my short life was Paul McCartney in concert twice. I’m not someone to “fangirl” but those days I fangirled hard. The music of The Beatles has gotten me through everything. Their songs have brought me more joy, peace, and comfort. I can listen to them in any situation and find what I need. Here are the best lyrics from The Beatles for every and any occasion.

And in the end, the love you take is equal to the love you make

The End- Abbey Road, 1969

The sun is up, the sky is blue, it's beautiful and so are you

Dear Prudence- The White Album, 1968

Love is old, love is new, love is all, love is you

Because- Abbey Road, 1969

There's nowhere you can be that isn't where you're meant to be

All You Need Is Love, 1967

Life is very short, and there's no time for fussing and fighting, my friend

We Can Work It Out- Rubber Soul, 1965

He say, "I know you, you know me", One thing I can tell you is you got to be free

Come Together- Abbey Road, 1969

Oh please, say to me, You'll let me be your man. And please say to me, You'll let me hold your hand

I Wanna Hold Your Hand- Meet The Beatles!, 1964

It was twenty years ago today, Sgt. Pepper taught the band to play. They've been going in and out of style, but they're guaranteed to raise a smile

Sgt. Pepper's Lonely Hearts Club Band-1967

Living is easy with eyes closed, misunderstanding all you see

Strawberry Fields Forever- Magical Mystery Tour, 1967

Can you hear me? When it rains and shine, it's just a state of mind

Rain- Paperback Writer "B" side, 1966

Little darling, it's been long cold lonely winter. Little darling, it feels like years since it' s been here. Here comes the sun, Here comes the sun, and I say it's alright

Here Comes The Sun- Abbey Road, 1969

We danced through the night and we held each other tight, and before too long I fell in love with her. Now, I'll never dance with another when I saw her standing there

Saw Her Standing There- Please Please Me, 1963

I love you, I love you, I love you, that's all I want to say

Michelle- Rubber Soul, 1965

You say you want a revolution. Well you know, we all want to change the world

Revolution- The Beatles, 1968

All the lonely people, where do they all come from. All the lonely people, where do they all belong

Eleanor Rigby- Revolver, 1966

Oh, I get by with a little help from my friends

With A Little Help From My Friends- Sgt. Pepper's Lonely Hearts Club Band, 1967

Hey Jude, don't make it bad. Take a sad song and make it better

Hey Jude, 1968

Yesterday, all my troubles seemed so far away. Now it looks as though they're here to stay. Oh, I believe in yesterday

Yesterday- Help!, 1965

And when the brokenhearted people, living in the world agree, there will be an answer, let it be.

Let It Be- Let It Be, 1970

And anytime you feel the pain, Hey Jude, refrain. Don't carry the world upon your shoulders

I'll give you all i got to give if you say you'll love me too. i may not have a lot to give but what i got i'll give to you. i don't care too much for money. money can't buy me love.

Can't Buy Me Love- A Hard Day's Night, 1964

All you need is love, love is all you need

All You Need Is Love- Magical Mystery Tour, 1967

Whisper words of wisdom, let it be

Blackbird singing in the dead of night, take these broken wings and learn to fly. all your life, you were only waiting for this moment to arise.

Blackbird- The White Album, 1968

Though I know I'll never lose affection, for people and things that went before. I know I'll often stop and think about them. In my life, I love you more

In My Life- Rubber Soul, 1965

While these are my 25 favorites, there are quite literally 1000s that could have been included. The Beatles' body of work is massive and there is something for everyone. If you have been living under a rock and haven't discovered the Fab Four, you have to get musically educated. Stream them on Spotify, find them on iTunes or even buy a CD or record (Yes, those still exist!). I would suggest starting with 1, which is a collection of most of their #1 songs, or the 1968 White Album. Give them chance and you'll never look back.

14 Invisible Activities: Unleash Your Inner Ghost!

Obviously the best superpower..

The best superpower ever? Being invisible of course. Imagine just being able to go from seen to unseen on a dime. Who wouldn't want to have the opportunity to be invisible? Superman and Batman have nothing on being invisible with their superhero abilities. Here are some things that you could do while being invisible, because being invisible can benefit your social life too.

1. "Haunt" your friends.

Follow them into their house and cause a ruckus.

2. Sneak into movie theaters.

Going to the cinema alone is good for your mental health , says science

Considering that the monthly cost of subscribing to a media-streaming service like Netflix is oft...

Free movies...what else to I have to say?

3. Sneak into the pantry and grab a snack without judgment.

Late night snacks all you want? Duh.

4. Reenact "Hollow Man" and play Kevin Bacon.

America's favorite son? And feel what it's like to be in a MTV Movie Award nominated film? Sign me up.

5. Wear a mask and pretend to be a floating head.

Just another way to spook your friends in case you wanted to.

6. Hold objects so they'll "float."

"Oh no! A floating jar of peanut butter."

7. Win every game of hide-and-seek.

Just stand out in the open and you'll win.

8. Eat some food as people will watch it disappear.

Even everyday activities can be funny.

9. Go around pantsing your friends.

Even pranks can be done; not everything can be good.

10. Not have perfect attendance.

You'll say here, but they won't see you...

11. Avoid anyone you don't want to see.

Whether it's an ex or someone you hate, just use your invisibility to slip out of the situation.

12. Avoid responsibilities.

Chores? Invisible. People asking about social life? Invisible. Family being rude? Boom, invisible.

13. Be an expert on ding-dong-ditch.

Never get caught and have the adrenaline rush? I'm down.

14. Brag about being invisible.

Be the envy of the town.

But don't, I repeat, don't go in a locker room. Don't be a pervert with your power. No one likes a Peeping Tom.

Good luck, folks.

19 Lessons I'll Never Forget from Growing Up In a Small Town

There have been many lessons learned..

Small towns certainly have their pros and cons. Many people who grow up in small towns find themselves counting the days until they get to escape their roots and plant new ones in bigger, "better" places. And that's fine. I'd be lying if I said I hadn't thought those same thoughts before too. We all have, but they say it's important to remember where you came from. When I think about where I come from, I can't help having an overwhelming feeling of gratitude for my roots. Being from a small town has taught me so many important lessons that I will carry with me for the rest of my life.

1. The importance of traditions.

Sometimes traditions seem like a silly thing, but the fact of it is that it's part of who you are. You grew up this way and, more than likely, so did your parents. It is something that is part of your family history and that is more important than anything.

2. How to be thankful for family and friends.

No matter how many times they get on your nerves or make you mad, they are the ones who will always be there and you should never take that for granted.

3. How to give back.

When tragedy strikes in a small town, everyone feels obligated to help out because, whether directly or indirectly, it affects you too. It is easy in a bigger city to be able to disconnect from certain problems. But in a small town those problems affect everyone.

4. What the word "community" really means.

Along the same lines as #3, everyone is always ready and willing to lend a helping hand when you need one in a small town and to me that is the true meaning of community. It's working together to build a better atmosphere, being there to raise each other up, build each other up, and pick each other up when someone is in need. A small town community is full of endless support whether it be after a tragedy or at a hometown sports game. Everyone shows up to show their support.

5. That it isn't about the destination, but the journey.

People say this to others all the time, but it takes on a whole new meaning in a small town. It is true that life is about the journey, but when you're from a small town, you know it's about the journey because the journey probably takes longer than you spend at the destination. Everything is so far away that it is totally normal to spend a couple hours in the car on your way to some form of entertainment. And most of the time, you're gonna have as many, if not more, memories and laughs on the journey than at the destination.

6. The consequences of making bad choices.

Word travels fast in a small town, so don't think you're gonna get away with anything. In fact, your parents probably know what you did before you even have a chance to get home and tell them. And forget about being scared of what your teacher, principle, or other authority figure is going to do, you're more afraid of what your parents are gonna do when you get home.

7. To trust people, until you have a reason not to.

Everyone deserves a chance. Most people don't have ill-intentions and you can't live your life guarding against every one else just because a few people in your life have betrayed your trust.

8. To be welcoming and accepting of everyone.

While small towns are not always extremely diverse, they do contain people with a lot of different stories, struggle, and backgrounds. In a small town, it is pretty hard to exclude anyone because of who they are or what they come from because there aren't many people to choose from. A small town teaches you that just because someone isn't the same as you, doesn't mean you can't be great friends.

9. How to be my own, individual person.

In a small town, you learn that it's okay to be who you are and do your own thing. You learn that confidence isn't how beautiful you are or how much money you have, it's who you are on the inside.

10. How to work for what I want.

Nothing comes easy in life. They always say "gardens don't grow overnight" and if you're from a small town you know this both figuratively and literally. You certainly know gardens don't grow overnight because you've worked in a garden or two. But you also know that to get to the place you want to be in life it takes work and effort. It doesn't just happen because you want it to.

11. How to be great at giving directions.

If you're from a small town, you know that you will probably only meet a handful of people in your life who ACTUALLY know where your town is. And forget about the people who accidentally enter into your town because of google maps. You've gotten really good at giving them directions right back to the interstate.

12. How to be humble .

My small town has definitely taught me how to be humble. It isn't always about you, and anyone who grows up in a small town knows that. Everyone gets their moment in the spotlight, and since there's so few of us, we're probably best friends with everyone so we are as excited when they get their moment of fame as we are when we get ours.

13. To be well-rounded.

Going to a small town high school definitely made me well-rounded. There isn't enough kids in the school to fill up all the clubs and sports teams individually so be ready to be a part of them all.

14. How to be great at conflict resolution.

In a small town, good luck holding a grudge. In a bigger city you can just avoid a person you don't like or who you've had problems with. But not in a small town. You better resolve the issue fast because you're bound to see them at least 5 times a week.

15. The beauty of getting outside and exploring.

One of my favorite things about growing up in a rural area was being able to go outside and go exploring and not have to worry about being in danger. There is nothing more exciting then finding a new place somewhere in town or in the woods and just spending time there enjoying the natural beauty around you.

16. To be prepared for anything.

You never know what may happen. If you get a flat tire, you better know how to change it yourself because you never know if you will be able to get ahold of someone else to come fix it. Mechanics might be too busy , or more than likely you won't even have enough cell service to call one.

17. That you don't always have to do it alone.

It's okay to ask for help. One thing I realized when I moved away from my town for college, was how much my town has taught me that I could ask for help is I needed it. I got into a couple situations outside of my town where I couldn't find anyone to help me and found myself thinking, if I was in my town there would be tons of people ready to help me. And even though I couldn't find anyone to help, you better believe I wasn't afraid to ask.

18. How to be creative.

When you're at least an hour away from normal forms of entertainment such as movie theaters and malls, you learn to get real creative in entertaining yourself. Whether it be a night looking at the stars in the bed of a pickup truck or having a movie marathon in a blanket fort at home, you know how to make your own good time.

19. To brush off gossip.

It's all about knowing the person you are and not letting others influence your opinion of yourself. In small towns, there is plenty of gossip. But as long as you know who you really are, it will always blow over.

Grateful Beyond Words: A Letter to My Inspiration

I have never been so thankful to know you..

I can't say "thank you" enough to express how grateful I am for you coming into my life. You have made such a huge impact on my life. I would not be the person I am today without you and I know that you will keep inspiring me to become an even better version of myself.

You have taught me that you don't always have to strong. You are allowed to break down as long as you pick yourself back up and keep moving forward. When life had you at your worst moments, you allowed your friends to be there for you and to help you. You let them in and they helped pick you up. Even in your darkest hour you showed so much strength. I know that you don't believe in yourself as much as you should but you are unbelievably strong and capable of anything you set your mind to.

Your passion to make a difference in the world is unbelievable. You put your heart and soul into your endeavors and surpass any personal goal you could have set. Watching you do what you love and watching you make a difference in the lives of others is an incredible experience. The way your face lights up when you finally realize what you have accomplished is breathtaking and I hope that one day I can have just as much passion you have.

SEE MORE: A Letter To My Best Friend On Her Birthday

The love you have for your family is outstanding. Watching you interact with loved ones just makes me smile . You are so comfortable and you are yourself. I see the way you smile when you are around family and I wish I could see you smile like this everyday. You love with all your heart and this quality is something I wished I possessed.

You inspire me to be the best version of myself. I look up to you. I feel that more people should strive to have the strength and passion that you exemplify in everyday life.You may be stubborn at points but when you really need help you let others in, which shows strength in itself. I have never been more proud to know someone and to call someone my role model. You have taught me so many things and I want to thank you. Thank you for inspiring me in life. Thank you for making me want to be a better person.

Waitlisted for a College Class? Here's What to Do!

Dealing with the inevitable realities of college life..

Course registration at college can be a big hassle and is almost never talked about. Classes you want to take fill up before you get a chance to register. You might change your mind about a class you want to take and must struggle to find another class to fit in the same time period. You also have to make sure no classes clash by time. Like I said, it's a big hassle.

This semester, I was waitlisted for two classes. Most people in this situation, especially first years, freak out because they don't know what to do. Here is what you should do when this happens.

Don't freak out

This is a rule you should continue to follow no matter what you do in life, but is especially helpful in this situation.

Email the professor

Around this time, professors are getting flooded with requests from students wanting to get into full classes. This doesn't mean you shouldn't burden them with your email; it means they are expecting interested students to email them. Send a short, concise message telling them that you are interested in the class and ask if there would be any chance for you to get in.

Attend the first class

Often, the advice professors will give you when they reply to your email is to attend the first class. The first class isn't the most important class in terms of what will be taught. However, attending the first class means you are serious about taking the course and aren't going to give up on it.

Keep attending class

Every student is in the same position as you are. They registered for more classes than they want to take and are "shopping." For the first couple of weeks, you can drop or add classes as you please, which means that classes that were once full will have spaces. If you keep attending class and keep up with assignments, odds are that you will have priority. Professors give preference to people who need the class for a major and then from higher to lower class year (senior to freshman).

Have a backup plan

For two weeks, or until I find out whether I get into my waitlisted class, I will be attending more than the usual number of classes. This is so that if I don't get into my waitlisted class, I won't have a credit shortage and I won't have to fall back in my backup class. Chances are that enough people will drop the class, especially if it is very difficult like computer science, and you will have a chance. In popular classes like art and psychology, odds are you probably won't get in, so prepare for that.

Remember that everything works out at the end

Life is full of surprises. So what if you didn't get into the class you wanted? Your life obviously has something else in store for you. It's your job to make sure you make the best out of what you have.

Trending Topics

Songs About Being 17 Grey's Anatomy Quotes Vine Quotes 4 Leaf Clover Self Respect

Top Creators

1. Brittany Morgan,   National Writer's Society 2. Radhi,   SUNY Stony Brook 3. Kristen Haddox , Penn State University 4. Jennifer Kustanovich , SUNY Stony Brook 5. Clare Regelbrugge , University of Illinois Urbana-Champaign

Trending Stories

The secret code behind your dutch bros. coffee straw, 19 things you can do when you turn 19 years old, an apology letter to the ex i will always love, nostalgic 2000s songs: 100 throwback hits that'll transport you to childhood, 75 excuses to not go out, best of lifestyle challah vs. easter bread: a delicious dilemma, top 10 reasons my school rocks, 70 of the most referenced movies ever, 7 new year clichés: break free, embrace change, the ultimate birthday: unveiling the perfect day to celebrate, subscribe to our newsletter, facebook comments.

• Hobby Forums – Social Media
• Hobby Hopping
• Hobbies for Introverts
• Hobbies for Extroverts
• Group Hobbies
• Solo Hobbies
• Active Hobbies
• Sedentary Hobbies
• Relaxing Hobbies
• Exciting Hobbies
• Photography as a Hobby for Introverts
• Camping as a Hobby
• Hiking as a Hobby
• Brewing & Wine Making Resources
• Collection Hobbies
• Baking Bread
• Canning Hobby
• Reading Hobby
• Creative Writing
• How to Beat Winter Blues
• Mental Health Benefits
• Benefits of Social Hobbies
• Privacy Policy

Benefits of Baking as a Hobby

• by Hobby Buddy
• April 11, 2024
• Hobby Ideas

Benefits of Baking

Baking is a culinary art that brings joy, comfort, and peace of mind. Here are some reasons to explore your inner baker and start making delicious treats today.

The Joy of Baking as a Hobby

Broaden your interests and give yourself something exciting and rewarding. Baking is more than just an enjoyable activity. It offers numerous benefits for adults, from reducing stress levels and improving cognitive function and muscle memory to creating a sense of accomplishment.

Unlock Your Baking Creativity

Baking is an art form that allows us to unleash our creative potential. You don’t have to make complex recipes or use expensive ingredients; even basic cookies or brownies can be transformed into masterpieces with the right imagination and skill set. The possibilities for customizing recipes are endless – from experimenting with different flavors and textures to varying shapes and sizes – there’s always something new to discover. So why not grab an apron, put on some music, and prepare for an afternoon of culinary creativity?

Develop New Baking Skills

As you bake more often, you will learn new techniques like folding egg whites into the batter or making meringues by hand. Not only does this keep things interesting, but it also allows you to hone your skills over time.

Enjoy Delicious Rewards

The best part about baking is enjoying all those delicious treats afterward! From cookies and cupcakes to classic loaves of bread – there’s nothing quite like having freshly baked goods straight from your oven (or even better when shared among friends). Plus, all that hard work spent measuring ingredients pays off because home-baked goods taste much better than store-bought alternatives. So what are you waiting for? Get in the kitchen today and start experiencing all these benefits of baking as a hobby!

How to Start Baking as a Hobby

If you’re ready to take the plunge into the world of baking, then here are some tips for getting started: Look for recipes online or purchase a cookbook from your local bookstore that caters to beginners. This will ensure that all instructions are easy to follow and that a straightforward ingredients list is included.

Baking could be needed right now – get out your bowl, and let’s get started! Gather all required ingredients beforehand, as nothing ends motivation quicker than searching for elusive elements at the last minute. So whether you’re looking for new ways of entertainment or want access to fantastic food created by none other than yourself.

Stress-Free Baking with Simple Recipes

Are you an adult looking for a fun and stress-relieving activity? If so, baking may be just the thing for you! Whether you’re a baking veteran or new to the kitchen, some recipes can help make your baking experience easier and more enjoyable.

Here, we will look at some tips to help you overcome common mistakes in baking and tasty recipes from around the world that you can try at home.

Overcoming Common Mistakes in Baking

When baking, many common mistakes can easily be remedied with simple tips. These mistakes include using stale ingredients, not measuring correctly, overmixing ingredients, not preheating ovens correctly, and forgetting to add salt or sugar. To avoid making these errors in your kitchen, you must ensure that all ingredients are fresh by checking their expiration dates before starting.

Measure your ingredients accurately and mix them until they come together, rather than overmixing them, as this could lead to a tough pastry or cake texture. Preheat ovens properly before adding any items inside, and remember those finishing touches like salt or sugar, which can bring out the flavor in dishes!

Delicious Recipes from Around the World

The great thing about baking is its diversity – there are endless options for flavors from around the world! From baking bread , classic American apple pies and cakes like pumpkin pie and red velvet cake made with traditional spices like cinnamon or nutmeg to South American flans with coconut milk, German streusel cakes filled with nuts, French macarons made with almond flour; and Italian biscotti. With just a few simple steps, anyone – regardless of skill level – can enjoy delicious treats immediately: first, research different recipes online, then gather all needed supplies before starting preparation (this will save tons of time). Finally, follow instructions step by step while enjoying yourself throughout the entire process!

Creative Ideas for Decorating Homemade Treats

Are you looking for something to spark your creativity in the kitchen? Look no further than homemade treats and their unique decorations! From cakes and cupcakes to cookies and brownies, there are plenty of ways to add a personal touch to your unique decorating ideas.

Finding Inspiration in Everyday Ingredients

You don’t need to spend a fortune on pre-made decorations; you can find inspiration in your pantry or fridge. From sprinkles and jimmies to chocolate chips and colorful fruit pieces, there’s no limit to the number of creative options available when decorating treats. Get creative with everyday items such as marshmallows, edible flowers, almond slivers, or shredded coconut – whatever tickles your fancy! Remember food coloring; it’s an excellent way of adding vibrant colors that make any treat eye-catching!

Exploring Local Farmer’s Markets

If you want something healthier than store-bought candy or sprinkles, why not explore local farmer’s markets? Not only are they great places for finding fresh seasonal ingredients, but they also add an extra level of flavor when added as finishing touches on top of cakes or cupcakes that make all the difference! You can easily find organic fruits like strawberries, blueberries, or kiwis; grated nuts like almonds or walnuts; locally made honey; flower petals such as lavender blooms – plus many more delicious ingredients that are sure to look fantastic while tasting even better!

Discovering New Ingredient Combinations

Don’t be afraid to experiment with different combinations when it comes time for decoration – try melting dark chocolate over salted pretzels and topping it with candied orange slices if you’re adventurous. Or mix up oats, sugar, and butter as a base before adding a generous layer of melted white chocolate on top, finishing with chopped hazelnuts. No matter what combination you choose, be sure that each bite brings joy to those who eat them.

So go ahead: get inspired by simple everyday items around you, explore local farmer’s markets for fresh organic ingredients, and discover new combinations—because nothing beats handmade treats made from love.

Crafting Beautiful and Delicious Cakes

Creating delicious snacks and treats doesn’t have to be complicated. You can easily make healthy, tasty, and delicious snacks with a few everyday items. Whether it’s for a special celebration or just something to enjoy on a lazy Sunday afternoon, crafting beautiful and delicious cakes can take your taste buds to the next level.

First, gather the necessary ingredients. You’ll need flour, sugar, butter, margarine (or even vegetable shortening), eggs, baking powder, or baking soda. After you have all of these ingredients together, preheat your oven according to the instructions on the recipe card you’re using (or, if you don’t have one, 375F-400F should do it).

Next comes preparing all your ingredients for making your cake: mix all the dry ingredients – including any additional spices like nutmeg and cinnamon – then add wet ingredients such as milk or yogurt until everything is fully incorporated. Before adding them to this batter, beat your eggs until they become light in color. Once thoroughly combined, pour it into a greased cake pan (8 inch/9 inch/13 inches), depending on how large a result you would like to achieve, before popping it in the oven.

Now, while waiting patiently for your cake masterpiece to bake away inside its warm confines, why not take this time to mix up some simple yet delicious frosting? Many recipes are available online, but if you don’t have any set ideas.

Here is an easy recipe:

• Combine ¼ cup of softened butter with 1 ½ cups of powdered sugar.
• Add 2 tablespoons of milk or cream and 1 teaspoon of vanilla extract until smooth.
• Spread evenly onto a cooled baking sheet.
• Add food coloring if desired.

Now, wasn’t that simple?

Have fun taking pictures and eating them too. Life truly does not get much sweeter than homemade cakes made from scratch with love!

Aside from baking, why not give Canning Food a try? This rewarding hobby requires patience and effort but can be incredibly rewarding.

Essay on My Hobby Cooking

Students are often asked to write an essay on My Hobby Cooking in their schools and colleges. And if you’re also looking for the same, we have created 100-word, 250-word, and 500-word essays on the topic.

Let’s take a look…

100 Words Essay on My Hobby Cooking

Introduction.

Cooking is my favorite hobby. It’s like an art where ingredients are my colors, and the dish is my canvas.

Why I Love Cooking

I love cooking because it allows me to be creative. I can experiment with different ingredients to create new flavors.

Benefits of Cooking

Cooking is not just fun, it’s also beneficial. It helps me understand nutrition and improves my organizational skills.

In conclusion, cooking is a hobby that brings joy and knowledge. It’s a skill that I can use throughout my life.

250 Words Essay on My Hobby Cooking

The art of cooking.

Cooking is an art form that requires a keen sense of taste and a scientific understanding of ingredients. It involves precise measurements, understanding the chemistry of ingredients, and the effect of temperature, making it a blend of science and art. This amalgamation of disciplines is what makes cooking so intriguing to me.

Exploring Cultures

Cooking allows me to explore different cultures without leaving my kitchen. From the spicy curries of India to the delicate sushi of Japan, each dish tells a story of its origin, and recreating them is like living that story. It broadens my understanding of diverse cultures and their culinary traditions.

Therapeutic Benefits

Cooking is therapeutic for me. The process of chopping, sautéing, and simmering is a form of mindfulness that helps me unwind. It’s a productive escape from the rigors of academic life, providing a sense of accomplishment when I see the joy on the faces of those who taste my dishes.

In conclusion, cooking is more than just a hobby for me. It is a creative outlet, a cultural exploration, and a therapeutic activity. It allows me to express myself, learn about the world, and bring joy to others. As I continue my culinary journey, I look forward to discovering new recipes, techniques, and cultures.

500 Words Essay on My Hobby Cooking

Cooking is not just a mundane chore; it’s an art, a therapeutic activity, and a creative outlet. As a college student, my hobby is cooking, which allows me to explore various cultures, improve my skills, and bring joy to my friends and family.

Exploring Cultures through Cooking

One of the most intriguing aspects of cooking as a hobby is the opportunity it provides to explore various cultures. Each cuisine has its unique ingredients, techniques, and flavors. By cooking dishes from different cultures, I can travel the world from the comfort of my kitchen. It enhances my understanding and appreciation of the diversity and complexity of our world.

Cooking as a Therapeutic Activity

In the hustle and bustle of college life, cooking serves as a therapeutic activity. The process of chopping, stirring, and sautéing can be incredibly calming and meditative. It allows me to focus on the task at hand, diverting my mind from academic stress and providing a much-needed break. The satisfaction of creating a delicious meal from scratch is a rewarding experience that boosts my mood and self-confidence.

Bringing Joy to Others

Improvement of skills.

Cooking as a hobby has also helped me improve various skills. It has honed my organizational skills, as it requires planning and preparation. It has improved my time management skills, as each component of the dish needs to be timed perfectly. It has also enhanced my problem-solving skills, as cooking often involves troubleshooting, such as adjusting the seasoning or rescuing a sauce that’s too thick.

In conclusion, cooking is a hobby that offers numerous benefits. It’s an artistic expression, a cultural exploration, a therapeutic activity, a means of bringing joy to others, and a tool for skill development. As a college student, it provides a welcome respite from academic pressures and a creative outlet that enriches my life. Through cooking, I can share a part of myself with others, creating delicious dishes that bring people together.

Apart from these, you can look at all the essays by clicking here .

Happy studying!

Leave a Reply Cancel reply

How To Start Baking As A Hobby: 11 Steps (Updated)

Last Updated on September 18, 2024 by Lori Walker

Baking’s a blast and super satisfying! The pandemic got loads of folks trying baking and cooking. **Whip up new recipes** and enjoy every moment!

According to a survey from Statista in 2022, almost 40% of US respondents still have this hobby, along with cooking, as their top choice.

So, how to start baking as a hobby? Here’s our quick beginner’s guide. 

Table of Contents

11 Steps To Start Baking As A Hobby (Beginner’s Guide)

1. start with basic baking equipment.

As a beginner, you may be wondering about the cost of buying the tools and utensils needed. But in reality, you don’t have to spend so much money at once.

Of course, high-quality ovens are expensive, but you won’t have to spend too much after having that. You can start with basic tools like a mixing bowl, wooden spoon, whisk, measuring cups or spoons, and cake pans.

Find out if it is okay to use a baking pan on the stove here .

2. Prepare All The Ingredients 

The next thing to do after preparing the tools is to start gathering all the ingredients mentioned in the recipe. Baking always demands accuracy, and missing a single ingredient will create a failed product.

Carefully read your recipe and ensure that you have sufficient quantities for wet and dry ingredients. You don’t want to miss an ingredient after starting the mixing process.

Find out if you can bake goodies using I Can’t Believe It’s Not Butter here .

3. Always Weigh The Ingredients 

It is more accurate to weigh ingredients such as sugar, salt, baking powder, and flour than use cups or other volume measurements.

“Measure baking powder precisely, as too much can create a bitter or dry result, or cause the cake to rise up and fall back down, making an unsightly dip in the surface.” – Mary Berry, Chef and Food Writer

Inaccuracy in baking often leads to a dense or small cake with a cracked top.

4. Start With Simple Recipes

As a beginner, starting with simple recipes is the best option. You may want to be creative immediately, but you must familiarize yourself with the tools and ingredients first to understand the basics of baking. 

For instance, baking cookies are simple, delicious, and versatile, making them a famous holiday food [ 1 ] . You can also choose simple recipes like Banana Muffins, Red Velvet Cupcakes, or Fudgy Brownies.

Find out whether the cupcakes should be flat or dome-shaped here .

5. Learn the Art of Cracking Eggs

Although egg is one of the wet ingredients, you will have to crack it in a separate bowl. It will help you determine if the egg is fresh and has no spots. 

Mixing a spoilt egg into a prepared cake batter will ruin the entire batch. It can also prevent eggshells from adding to the mix. 

6. Separate the Wet and Dry Ingredients

Separate the wet and dry ingredients needed in your recipe. Mix wet ingredients like water, milk, butter or oil, yogurt, sour cream, or vanilla extract in one bowl. 

In another container, combine the dry ingredients, such as all-purpose flour, sugar, salt, yeast, or baking powder, until they fully combine. 

This step aims to minimize the formation of gluten strands by cutting down the stirring time of the flour after it becomes wet.

Find out if vanilla and lemon blend together here .

7. Preheat The Oven

Pre-heating allows the oven to reach its peak temperature so you can bake the batter within the specified time. However, some people skip this part and only turn on the oven right before placing the mix.

The problem is that when the oven reaches the right temperature, the raising ability of the yeast and the tension formed during the shaping process has already expired [ 2 ] .

You might also like to read about the difference between a water bath and a steam bath here .

8. Combine The Ingredients

After ensuring the eggs are fresh, combine them with the wet ingredients in a single bowl. Incorporate a healthy ingredient like a zero-calorie sweetener into your dry mixture. 

Then create a hole in the middle of the dry mix and pour the wet ingredients with eggs. Mix until everything blends well.

Read: 4 Simple Steps To Make Oil-Based Food Coloring

9. Oven Time

You are now almost done with your baking process. At this point, make sure to use some butter or non-stick spray to grease your baking pans before placing the dough.

Baking recipes usually state approximate oven time values due to reasons like temperature and equipment differences. Keep checking your cake batter to avoid overcooking or undercooking it.

Read: How Long Does It Take To Bake Jumbo Cupcakes?

10. Cool It Down

Cooling down the cake or cupcake is an important step that beginners overlook. You can not simply decorate while the cake is still warm because it will mold itself and become lopsided.

Wrap the cake layers with cling film and leave it in the refrigerator for at least two hours.

Read: How Much Time Does It Take For An Oven To Cool Down?

11. Decorate

The last and most fun part is the decorating process. You can get creative and be imaginative in many ways with decorating your baked goods.

After chilling the cake, you can add icing, glaze, or whipped cream and create a drip or naked cake. You can also put sprinkles, fruits, cookie crumbles, and toasted nuts on top for a more exciting presentation.

Find out how you can prevent the sprinkles from bleeding here .

Tips Every Beginner Baker Should Master

• Prepare the right equipment and familiarize yourself with the necessary tools.
• Don’t skip pre-heating the oven as the recipe indicates.
• Prep baking pans, ensuring you grease them before placing them in the oven. If you skip this step, your dough might stick to the pan and ruin its form.
• Take note of using accurate measurements of both wet and dry ingredients.
• Follow the recipe instructions carefully. Although it is tempting to get creative immediately, as a beginner, avoid substituting ingredients or changing their order.
• Don’t rush baking time, and consistently check the food. Leave the baked goods inside the oven for at least five minutes and let them continue to cook using the remaining heat.
• Let it rest and cool completely. Don’t hold back, and be creative with your decoration.

Read: 10 Baking Recipes Using A Great Deal Of Butter

Can baking be a hobby?

Yes, you can start baking as a hobby, where you can be creative and decorate cakes and cupcakes based on your preference.

But what is the distinction between cooking and baking ?

Is baking easy to learn?

Yes, baking is easy to learn if you spend enough time and effort familiarizing yourself with the recipe and tools.

Is baking an expensive hobby?

No, baking is generally an inexpensive hobby if you’re only doing it for fun. However, it will cost you too much if you prefer luxurious tools and expensive ingredients. 

How long will it take to learn baking?

It will take at least a year to learn baking. It will also depend on how much time you spend practicing and learning the critical points. 

Let’s Sum It Up

Baking is a sweet and creative way of expressing yourself through making delicious baked goods. You can do it to make a congratulatory gift to a friend or a sweet treat during a family gathering.

Making your cakes can also help you save money rather than just buying already-made goods.

We hope you have a good baking start!

References:

• https://www.purewow.com/food/baking-recipes-beginners
• https://www.theguardian.com/food/2020/jan/28/do-i-really-need-to-preheat-the-oven-kitchen-aide 
• Recent Posts

• How to Store Krispy Kreme Donuts To Keep Them Fresh Longer - September 21, 2024
• What Does Rhubarb Pie Taste Like? Unique Flavors Explored - September 20, 2024
• How to Make Frosting with Granulated Sugar: A Simple Guide - September 20, 2024

Related Posts:

• Steam Bath vs Water Bath In Baking: What's the Difference?
• Can You Use A Baking Pan On The Stove? Explained
• What is the Difference Between Cooking & Baking?…
• Can You Bake With I Can't Believe It's Not Butter? Solved
• How To Make Oil-Based Food Coloring: Full Guide
• How To Prevent Sprinkles From Bleeding: Answered

Leave a Comment Cancel Reply

Your email address will not be published. Required fields are marked *

Save my name, email, and website in this browser for the next time I comment.

How to Start Baking as a Hobby: 12 Simple Steps From a Pro

Want to turn your kitchen into a sweet haven of delightful treats? Learn the art of baking and discover the magic of creating scrumptious goodies from scratch! Whether you’re a complete beginner or an occasional baker, our 12 simple steps will guide you through the wonderful world of baking.

In this article, we’ll not only cover the essential steps to kickstart your baking adventure but also provide valuable tips to troubleshoot common baking issues. Wondering why your cookies sometimes come out too crispy or how to achieve that perfect rise in your bread? We have your back with solutions to combat these issues and more. So, roll up your sleeves, preheat that oven, and let’s embark on a delightful baking journey together!

Start with Basic Recipes

If you’re looking to embark on a delightful baking adventure, you’ve come to the right place! Baking can be an incredibly rewarding hobby that fills your home with tantalizing aromas and your taste buds with scrumptious treats. Whether you’re a seasoned chef or a complete kitchen novice, starting with basic recipes is the key to success.

But what exactly do we mean by “basic recipes”? Well, think of classics like chocolate chip cookies, banana bread, or fluffy vanilla cupcakes. These recipes are simple, yet they lay the foundation for more complex bakes down the road. Starting with the basics not only builds your confidence but also helps you understand the core techniques that underpin most baking endeavors.

Gather Essential Baking Tools

Now that you’re ready to take your first step into the sweet world of baking, it’s time to gather your essential tools. Don’t worry; you don’t need a fancy, fully-equipped kitchen to get started. With just a few basic items, you’ll be on your way to creating delectable goodies.

First and foremost, you’ll need measuring cups and spoons to ensure accurate quantities of ingredients. A sturdy mixing bowl and a reliable whisk will be your allies in creating smooth batters and doughs. Of course, don’t forget a baking pan or two to bring your creations to life in the oven.

Additionally, having a reliable oven thermometer is essential to guarantee your bakes come out perfectly cooked. Parchment paper or silicone baking mats are also great investments to prevent sticking and make cleanup a breeze.

Get Quality Ingredients

When it comes to baking, the quality of your ingredients can make all the difference in the final outcome. While it might be tempting to grab the first bag of flour or sugar you see at the store, taking a little extra time to select the best ingredients will elevate your bakes to a whole new level.

Always opt for fresh, high-quality ingredients. Use fresh eggs, real butter, and pure vanilla extract to infuse your creations with rich flavors. When it comes to flour, choose the appropriate type for the recipe; all-purpose flour is a good go-to for most baked goods. For special treats, consider using higher quality flours like cake flour for lighter results or whole wheat flour for added nuttiness and nutrition.

Don’t overlook the importance of leavening agents like baking powder and baking soda. These are crucial for making your baked goods rise and achieve that perfect texture. Check the expiration dates to ensure they’re still active.

Lastly, when it comes to fruits, nuts, and other add-ins, try to source fresh and ripe produce. Incorporating top-notch ingredients will undoubtedly impact the taste and appearance of your creations, making them truly impressive.

Follow Recipes Carefully

Baking is both an art and a science, and precision matters. When you’re just starting, following recipes carefully is essential to understand the techniques and proportions involved in creating the perfect bake. Even seasoned bakers find value in adhering to recipes, especially when trying out new treats.

Read the entire recipe before you begin, so you have a clear idea of the steps and timing involved. Measure your ingredients accurately using the correct measuring tools. A slight deviation in quantities can alter the final product significantly.

Pay close attention to the order in which ingredients are added. Creaming butter and sugar, for example, is a fundamental step that impacts the texture of many baked goods. Also, observe the mixing methods; some recipes may call for gently folding in delicate ingredients, while others require thorough mixing.

Once your batter or dough is ready, don’t rush into the baking process. Preheat your oven as specified, and be mindful of the baking time. Ovens can vary, so it’s a good idea to keep an eye on your bakes as they near completion.

Start with Simple Baked Goods

As you delve deeper into the world of baking, you’ll discover a vast array of tantalizing recipes to try. However, it’s essential to start with simple baked goods before you tackle more complex creations. Simple recipes not only build your confidence but also allow you to grasp basic baking techniques that form the foundation of more intricate treats.

Classic recipes like cookies, muffins, and quick breads are excellent starting points. They usually require minimal steps and ingredients, making them perfect for beginners. As you become more comfortable with these basics, you can gradually venture into cakes, pies, and more challenging pastries.

Remember, every skilled baker started with these same simple recipes, honing their skills one batch at a time. So, embrace the simplicity, and let the delightful aroma of freshly baked goods fill your home.

Practice Patience

Patience truly is a virtue in the world of baking. While the idea of enjoying warm cookies or bread fresh from the oven might be enticing, rushing the process can lead to disappointing results. Baking is a precise art that requires time and attention to detail.

Whether you’re kneading dough, waiting for yeast to activate, or letting your cake cool before frosting, patience is key at every stage. Rushing through steps or cutting corners can negatively impact the texture and taste of your creations.

Additionally, some baked goods actually improve with time. Certain cookies become chewier, and flavors meld together in cakes and breads as they sit. So, resist the temptation to devour everything immediately, and allow your bakes to reach their full potential.

Furthermore, as you progress in your baking journey, you’ll encounter mishaps and minor failures. Patience is what will keep you going. Learn from your mistakes, and don’t be disheartened. With every attempt, you’ll grow more skilled, and your treats will become more exceptional.

Experiment with Flavors

Now that you’ve mastered some basic recipes and honed your patience, it’s time to have some fun in the kitchen! Baking is not only about following recipes but also about unleashing your creativity. One of the most exciting aspects of baking as a hobby is experimenting with different flavors.

Start by adding various extracts like almond, lemon, or coconut to your batters and doughs. These little additions can transform a simple vanilla cake into a delightful tropical treat or a plain sugar cookie into a zesty citrus delight.

Don’t be afraid to mix in different spices and herbs too. Cinnamon, nutmeg, cardamom, and fresh herbs like rosemary can add unique dimensions to your bakes. Get adventurous with combinations, and you might stumble upon your own signature flavor.

Fruits, nuts, and chocolate chips are excellent choices for enhancing your baked goods. Blueberries, raspberries, chopped walnuts, and dark chocolate chunks are just a few examples of ingredients that can take your treats to the next level.

Remember, baking is all about discovering what you love, so don’t be afraid to experiment. Some combinations may not turn out as expected, but that’s all part of the learning process. Enjoy the journey of flavors, and who knows, you might just invent the next baking sensation!

Learn Baking Techniques

While recipes provide the roadmap for your baking adventures, understanding fundamental baking techniques will open up a world of possibilities. These techniques are like secret weapons that empower you to tackle a wide range of recipes with confidence.

One of the most crucial techniques is properly measuring ingredients. Precision matters in baking, so invest in a good set of measuring cups and spoons. Learning the difference between measuring flour by spooning it into the cup and scooping it directly can make or break your baked goods.

Mastering the art of creaming butter and sugar together is another valuable technique. This process creates air pockets that contribute to the light and fluffy texture of cakes and cookies. Similarly, knowing how to properly knead dough can result in soft and tender bread.

Understanding the role of leavening agents, such as baking powder and baking soda, is essential for achieving the right amount of rise in your bakes. Too little or too much can lead to flat or overly puffy results.

Additionally, learning about temperatures and baking times for different recipes will help you avoid overcooked or undercooked treats. Keep an eye on your oven, and make any necessary adjustments based on your specific baking environment.

Join Baking Communities

Baking is a joy best shared with others who share the same passion. That’s where baking communities come in! Whether online or in your local area, joining baking communities can be a fantastic way to connect with like-minded individuals, exchange ideas, and gain valuable insights.

Social media platforms, forums, and baking websites host thriving baking communities where enthusiasts from all over the world come together to share their experiences. These communities often offer a wealth of knowledge, from troubleshooting baking issues to discovering exciting new recipes.

Participating in baking challenges and contests within these communities can be a fun way to challenge yourself and showcase your skills. Not only will you receive feedback and encouragement, but you’ll also be inspired by the creative bakes of others.

If you prefer face-to-face interactions, consider joining local baking clubs or workshops. These gatherings offer the opportunity to learn from experienced bakers, make new friends, and even enjoy tasting sessions of various treats.

Being part of a baking community creates a sense of belonging and camaraderie. You’ll find that sharing your baking triumphs and occasional mishaps with others who truly understand the joys and challenges of baking can be incredibly rewarding.

Document Your Bakes

As you embark on your baking journey and experiment with flavors and techniques, it’s essential to document your bakes. Keeping a record of your creations serves multiple purposes and adds a personal touch to your baking hobby.

A simple notebook or a digital baking journal can be your best baking companion. Note down the date, the recipe you used, any modifications you made, and the outcome of your bake. Did the cookies turn out chewy? Was the cake moist and fluffy? These details will help you understand what worked and what didn’t, ensuring you can replicate successful bakes in the future.

Take photos of your creations before indulging in their deliciousness. Not only is this a fun way to show off your baking prowess, but it also allows you to visually track your progress over time. Compare your first batch of cookies to your latest ones, and you’ll likely see how far you’ve come!

In addition to recording your bakes for your own benefit, sharing them on social media or within baking communities can be a source of inspiration for others. Your successes might encourage someone else to try their hand at baking or explore new flavors and techniques.

Be Open to Mistakes

In the delightful world of baking, mistakes happen, even to the most seasoned bakers. It’s essential to remember that baking is as much about learning from mishaps as it is about celebrating successes. Embrace the occasional flop as an opportunity to grow and improve your skills.

When a recipe doesn’t turn out as expected, resist the urge to get frustrated or give up. Instead, take a deep breath and analyze what might have gone wrong. Did you measure the ingredients accurately? Was the oven temperature correct? Did you follow the recipe and techniques precisely?

Being open to mistakes allows you to troubleshoot and identify areas for improvement. Sometimes, a simple adjustment, like reducing the baking time or adjusting the amount of leavening agents, can make a significant difference.

Don’t hesitate to seek advice from fellow bakers in your baking communities. They may have encountered similar challenges and can offer valuable insights. Remember, even the most celebrated bakers have faced their fair share of baking blunders.

As you gain experience, you’ll find that mistakes become fewer and farther between. But even when they do happen, let them be a reminder that baking is an ever-evolving art, and there’s always something new to learn. So, embrace the journey, celebrate the victories, and learn from the mishaps!

Share Your Creations

Baking is not just about creating delicious treats; it’s also about sharing the joy and flavors with others. Whether it’s with family, friends, or your baking community, sharing your creations can be incredibly fulfilling.

After all your hard work and creativity, there’s something special about watching others savor the fruits of your labor. So, don’t hesitate to offer a batch of cookies to your neighbors or surprise your co-workers with a freshly baked cake.

Sharing your bakes is not only a gesture of kindness but also an excellent way to gather feedback. Everyone’s taste buds are unique, and receiving honest opinions will help you refine your recipes and tailor them to suit different palates.

Social media provides a fantastic platform to showcase your baking talent. Share your mouthwatering photos, along with the recipes and stories behind your creations. You might be surprised at how many people find inspiration in your bakes.

Final Thoughts

As we come to the end of our baking journey, let’s reflect on the joy and fulfillment that this delightful hobby brings. Baking is not just about creating tasty treats; it’s a beautiful blend of precision, creativity, and patience. Starting with basic recipes sets a solid foundation, while gathering essential tools ensures you’re well-equipped for your baking adventures.

Remember always to seek quality ingredients to infuse your bakes with the best flavors. Follow recipes carefully, for they hold the secrets to achieving the perfect texture and taste. Embrace the simplicity of baking as you start with straightforward recipes, and don’t forget to practice patience throughout the process.

As you grow more confident, experiment with flavors to add your personal touch to each creation. Learning baking techniques empowers you to tackle a diverse range of recipes. And don’t be disheartened by mistakes; they are stepping stones to improvement and growth.

Join baking communities to connect with fellow enthusiasts, share experiences, and discover new ideas. Document your bakes to track your progress and share your journey with others. And most importantly, be open to sharing your creations with loved ones or on social media, spreading happiness one delightful treat at a time.

May your baking adventures continue to bring warmth and sweetness to your life, and may the memories of your delicious creations stay in your heart forever. Happy baking!

Throughout our baking journey, many questions may have popped into your mind. Let’s take a moment to address some of the most common ones to ensure you have all the answers you need for a successful baking experience.

1. Why do my baked goods sometimes turn out dry or dense? Dry or dense baked goods can result from a few factors. One common reason is overmixing the batter or dough, which can lead to gluten development and tough textures. Additionally, using too much flour or not enough liquid can make your treats dry. Remember to measure your ingredients accurately and avoid overmixing to maintain a tender crumb.

2. How can I make my cookies chewy instead of crispy? For chewy cookies, use a higher ratio of brown sugar to white sugar in your recipe. Brown sugar contains more moisture, resulting in a chewier texture. Additionally, slightly underbake the cookies and allow them to cool on the baking sheet for a few minutes before transferring them to a cooling rack. This will keep them soft and chewy.

3. What can I do if my cake sinks in the middle? A cake sinking in the middle can be disheartening, but fear not! This issue is often caused by opening the oven door too early during baking or overbeating the batter. Be patient and avoid opening the oven until the cake is almost fully baked. To prevent overbeating, mix the batter just until the ingredients are combined.

4. Can I substitute ingredients in recipes? In some cases, you can substitute certain ingredients, but it’s essential to understand their role in the recipe. For example, you can substitute buttermilk with a mixture of milk and vinegar or lemon juice. However, substitutions may not always yield the exact same results, so proceed with caution and be prepared for slight variations in taste and texture.

5. How can I prevent my pie crust from becoming soggy? To prevent a soggy pie crust, consider blind baking it before adding the filling. Blind baking involves partially baking the crust before filling it. You can also brush the bottom of the crust with beaten egg white before filling it, creating a barrier that helps prevent moisture from seeping in.

6. What can I do if my bread doesn’t rise properly? Several factors can affect bread rising. Ensure that your yeast is fresh and active, and that the water used to activate it is at the right temperature (around 110°F/43°C). Let your dough rise in a warm, draft-free place, and give it enough time to double in size. If your kitchen is cold, consider placing the dough in a slightly warmed oven (turned off) to provide a cozy environment for rising.

7. How do I know when my cake is fully baked? To determine if a cake is fully baked, insert a toothpick or a skewer into the center. If it comes out clean or with a few moist crumbs clinging to it, the cake is done. Remember that baking times can vary depending on your oven, so keep an eye on your cake as it nears the end of the baking time.

8. How can I avoid my muffins from sticking to the pan? To prevent muffins from sticking to the pan, consider using muffin liners or greasing the pan thoroughly with cooking spray or butter. If you prefer not to use liners, gently run a butter knife around the edges of the muffins before removing them from the pan.

9. What should I do if my frosting is too runny or too stiff? Adjusting frosting consistency is easy. If it’s too runny, add more powdered sugar gradually until it thickens. If it’s too stiff, add a few drops of milk or water at a time until it reaches your desired consistency. Remember to mix well after each addition.

10. How can I store my baked goods to keep them fresh? To keep your baked goods fresh, store them in airtight containers or resealable bags at room temperature. Some treats, like bread and cake, can also be wrapped in plastic wrap or foil. For longer storage, you can freeze your baked goods; just make sure they are tightly wrapped to prevent freezer burn.

Hopefully, these FAQs have addressed some of the burning questions you may have had during your baking journey. Remember, baking is both an art and a science, and it’s perfectly normal to encounter a few bumps along the way. Keep experimenting, learning, and sharing your delectable creations with the world. Happy baking!

5 Items That Will Take Your Baking Skills to the Next Level

Susan Porter

Recent Posts

Hey there, fellow baking enthusiasts! Picture this: you're in the kitchen, apron on, ready to whip up a batch of your favorite cookies. You've got the recipe, the ingredients, but something's...

Why Won’t My Bread Dough Stretch? (+7 Simple Fixes)

Have you ever found yourself eagerly shaping your bread dough, only to wonder, "Why won't my bread dough stretch?" The main reason your bread dough won't stretch is its gluten structure. If it's...

5 Reasons to Start Baking as a Hobby

If you’re looking for a new hobby or just want something to do at home that is creative, relaxing, and gives you the chance to make something great, baking is a great option. Baking is a favourite hobby for many people whether they grew up helping out in the kitchen or became more interested in food later in life. If you want to try something new this year, here are some great reasons to give baking a try. 

Be More Creative

Baking at home gives you the chance to be more creative in your life in many ways. Not only can decorating the cakes and other baked goods that you create give you the chance to be more artistically creative, but you’ll also have the chance to be more creative in terms of working around obstacles. When you’re baking, you might often face some interesting challenges that you can use creative thinking to get around, like finding substitutes for ingredients that you don’t have at home or how to save money by making your own versions of things that you need. 

It’s Not Expensive

How much you spend on your baking hobby will depend on the type of baking that you do. Of course, there are plenty of great baking tools and gadgets to make your life easier that you can find at this cook shop Hitchin ; however, the fact is that you certainly don’t need to spend a lot of money to get started with baking and most people can get into it using basic ingredients and tools that they already have in their kitchen. To get started, all you need is a mixing bowl, some measuring cups and spoons, a whisk, wooden spoon, and some cake pans. 

It’s Relaxing

If you are having a stressful day, spending some time in the kitchen can be a great way to wind down and relax. Whether you’re mixing up batter or kneading out dough, it can certainly become a great way to work out your frustrations and take your mind off whatever is bothering you. 

You Can Make Great Gifts

When you know how to bake, you’re never short of ideas that you can make the people in your life happy with. Whether you want to congratulate a friend on an achievement, take something to a birthday party, or make something to cheer up a family member going through a tough time, there’s nothing better than a handmade baked good to show how much you care. Cupcakes, cookies , and birthday cakes rarely fail to make people happy, and knowing that you’ve made it with them in mind makes it even better. 

It’s Delicious

Finally, baking is a delicious hobby too! Whether you want a sweet treat after a long day, a cake to celebrate an occasion or simply want to try something new, there’s no need to search the shops for it when you have the skills and tools you need to make it yourself at home. 

If you want to try a new creative hobby this year, baking is a fun option to consider. 

5 Creative Hobby Ideas To Explore This Coming Year

The Benefits Of Gardening as a Hobby

Subscribe to The Chic List

Find out more about b&c.

Submit Photos

Presentations made painless

• Get Premium

113 Hobby Essay Topic Ideas & Examples

Inside This Article

Hobbies are an important part of our lives, as they give us a break from our daily routines and allow us to explore our interests and passions. Whether you enjoy painting, gardening, cooking, or any other activity, hobbies are a great way to relax and unwind.

If you're looking for some inspiration for a new hobby or want to explore different ideas, here are 113 hobby essay topic ideas and examples to get you started:

• Gardening: Why gardening is a therapeutic hobby
• Cooking: The joy of experimenting with new recipes
• Painting: How painting can be a form of self-expression
• Photography: Capturing moments and memories through photography
• Writing: The power of storytelling and writing as a hobby
• Knitting: The benefits of knitting for mental health
• DIY crafts: Creating handmade crafts as a hobby
• Yoga: The physical and mental benefits of practicing yoga
• Hiking: Exploring nature and staying active through hiking
• Bird watching: The art of bird watching and its calming effects
• Traveling: How traveling can be a hobby and a passion
• Reading: The joy of getting lost in a good book
• Playing an instrument: The benefits of learning to play an instrument
• Scrapbooking: Preserving memories through scrapbooking
• Pottery: The art of creating pottery and ceramics
• Fishing: The relaxation and tranquility of fishing as a hobby
• Baking: The joy of baking and sharing homemade treats
• Calligraphy: The beauty and artistry of calligraphy
• Woodworking: Creating handmade furniture and crafts from wood
• Sewing: The satisfaction of creating your own clothes and crafts
• Meditation: The mental and emotional benefits of meditation as a hobby
• Horseback riding: The thrill and excitement of horseback riding
• Collecting: The joy of collecting stamps, coins, or other items
• Running: The physical and mental benefits of running as a hobby
• Volunteering: Giving back to the community through volunteering
• Model building: The precision and patience required for model building
• Astronomy: Exploring the stars and planets through astronomy
• Board games: The fun and social aspect of playing board games
• Gardening: How gardening can be a sustainable and eco-friendly hobby
• Home brewing: The art of brewing your own beer or wine
• Beekeeping: The importance of beekeeping and its benefits
• Martial arts: The discipline and physical fitness of practicing martial arts
• Geocaching: The thrill of treasure hunting through geocaching
• Stand-up comedy: The art of making people laugh through stand-up comedy
• Painting: The therapeutic benefits of painting as a hobby
• DIY home decor: Creating personalized home decor items
• Photography: The art of capturing moments and memories through photography
• Knitting: The relaxation and creativity of knitting as a hobby
• Pottery: The satisfaction of creating handmade pottery
• Gardening: The joy of growing your own fruits and vegetables
• Cooking: The pleasure of cooking and trying new recipes
• Traveling: The excitement of exploring new places and cultures
• Playing an instrument: The satisfaction of creating music
• Sewing: The creativity of designing and sewing your own clothes
• Meditation: The relaxation and mindfulness of meditation
• Astronomy: The wonder of exploring the universe through astronomy
• Bird watching: The beauty of observing and identifying birds
• Fishing: The tranquility and patience of fishing
• Baking: The pleasure of baking and sharing delicious treats
• Model building: The precision and detail of building models
• Stand-up comedy: The humor and creativity of performing stand-up comedy
• DIY crafts: The satisfaction of creating handmade crafts
• Woodworking: The skill and creativity of woodworking
• Beekeeping: The importance of bees and the art of beekeeping
• Home brewing: The creativity and science of brewing your own beer or wine
• Volunteering: The satisfaction of giving back to the community
• Collecting: The joy of collecting and preserving items
• Running: The physical

Want to research companies faster?

Instantly access industry insights

Let PitchGrade do this for me

Leverage powerful AI research capabilities

We will create your text and designs for you. Sit back and relax while we do the work.

Explore More Content

• Privacy Policy
• Terms of Service

© 2024 Pitchgrade